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Articles 1 to 50 of 366
Register now for Hotelympia10K
The deadline for the inaugural Hotelympia10K, which is being staged to mark the opening day of this year's Hotelympia event in London's Docklands,.... more
(31 January 2006 13:06)
Last call for Catey nominations
You have until 3 February to nominate an outstanding individual or trend-setting business to receive a prestigious Caterer and Hotelkeeper award. more
(31 January 2006 12:35)
Burke goes to Rank
Rank Group, owner of iconic restaurant brand Hard Rock Café, has hired former Thistle Hotels boss Ian Burke as it attempts to avoid being a takeover.... more
(31 January 2006 11:12)
Alpha investigating fraud
Airline caterer Alpha Airports is investigating a fraud that it believes could have cost the company up to £2.5m. more
(30 January 2006 16:39)
Fairmont saved from hostile takeover
Canadian hotel group Fairmont has been saved from a hostile takeover, after its board agreed to be acquired by Kingdom Hotels and Colony Capital. more
(30 January 2006 16:22)
What the weekend papers say
A round-up of the weekend's news affecting the hospitality industry. News includes: Conran reports brisk restaurant business over Christmas, Chelsea.... more
(30 January 2006 15:53)
Underwater hotel ready to surface
In an age when tourist trips into space can be bought for just over £100,000, it should come as no surprise that the latest innovation in travel is a.... more
(30 January 2006 08:03)
Countdown to PIN day
Putting your card behind the bar will become a thing of the past on 14 February - PIN day - when the chip-and-PIN roll-out will be complete.... more
(30 January 2006 08:00)
Adnams announce job cuts
Suffolk brewer and pub operator Adnams has launched a strategic review that will lead to job losses among its 300 staff. more
(27 January 2006 17:08)
Worldwide briefing
Essential news from around the world, including: US first for Jumeirah; Former Bonaparte property is first European hotel for Shangri-La; Trump does.... more
(27 January 2006 16:41)
Ian Burke to head up the Rank Group
Industry veteran Ian Burke is to take over as chief executive of the Rank gaming and leisure group in March when current boss Mike Smith retires. more
(27 January 2006 14:32)
Invest more to make more
More investment in marketing and quality standards are needed to tackle Britain’s £18b tourism deficit, argues Bob Cotton, chief executive of the.... more
(26 January 2006 18:58)
Paramount rebrands its hotels
Paramount Hotels, owned by Dawnay Shore Hotels, has announced it is re-branding after its recent purchase of Furlong hotels. more
(26 January 2006 13:10)
Buyers line up for Tootsies
Struggling Urban Dining, which announced in November it was abandoning its strategy of consolidation, has received several approaches for the.... more
(26 January 2006 12:32)
Care home caterers 'need separate NVQ'
Care home caterers need their own training qualifications, according to Derek Johnson, vice-chairman of the National Association of Care Caterers.... more
(26 January 2006 12:31)
Chewton Glen: 40 years on
This month industry darling Chewton Glen celebrates its 40th birthday. Emma Allen talks to Andrew Stembridge, its 34-year-old managing director,.... more
(26 January 2006 00:00)
Five technology ideas for hospitality
There's an abundance of great technology ideas for the hospitality industry on the market. Ross Bentley offers a taste of how the sector can benefit.... more
(26 January 2006 00:00)
Hostec preview
Get the most out of your visit to Hostec with our guide to exhibitors, seminars, and how the latest technology can benefit you. Ross Bentley reports more
(26 January 2006 00:00)
Robert Rees: Policy maker
Former chef and restaurateur Robert Rees now devotes his life to food education, training and promotion. Janet Harmer investigates the achievements.... more
(26 January 2006 00:00)
Abode, Glasgow
A "wine wall" is a central feature of the latest in a growing chain of boutique hotels created by Gidleigh Park's Andrew Brownsword and Michael.... more
(26 January 2006 00:00)
How to avoid stress claims
Longer opening hours for pubs and bars have landed employers with the problem of how to staff their premises without overworking and overstressing.... more
(26 January 2006 00:00)
Woodroffe to make splash in spa sector
Restaurant entrepreneur and former Dragon's Den pundit Simon Woodroffe is branching out to take on the spa industry with his latest venture, YoZone. more
(26 January 2006 00:00)
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