Articles by Date : August 01 2006 - August 31 2006Pages 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 Previous | Next Articles 251 to 300 of 411 Scolarest brings Esteamed to West Sussex... and other food service news Derbyshire guest house - a former magistrate's house and Gothic chapel - for sale Listed Devon freehouse with rooms for sale Restaurant in historic Dorset market town for sale Antiques expert buys Somerset hotel Local hoteliers snap up Hampshire country house hotel Café Blu sold to Surrey restaurateur Suffolk hotelier moves to Clacton-on-the-Sea New owners for Pembrokeshire hotel Haunted food-led Yorkshire pub changes hands New owner for Fox and Hounds in Warwickshire Bournemouth fine-dining restaurant sold to local operator Hilton Hotels Corporations considers selling Scandic Giorgio Locatelli pulls out of London restaurant venture Aiden Byrne to head the Grill at the Dorchester Rogano sold to Lynnet Leisure for £6m Punch sells Old Orleans chain to Regent Inns for £26m Sodexho LEA chief quits for schools role Tim Hadcock-Mackay death note shock Brasserie Chez Gérard roll-out Outback Steakhouse seeks new sites The Bench: London weekly hotel performance to 6 August, 2006 The Bench: Scottish hotel performance in July 2006 Sheraton Krakow hotel sold to Quinn Group Hugh Maloney, business development manager, Greene King Pub Company Chanterelle Violette mushrooms from Wild Harvest UK hotel sector: land-use planning Cosmo, Edinburgh, Scotland Let's be more generous on the water front Education: Hotel schools Gaucho buyout team aims for quality expansion Macdonald Hotels to keep on spending Always BlueSkies for redcoats Call for DCMS to back business event sector City Inn set to grow overseas Niche hotel sale signals Meat firm fined for origin mislabelling Tony Potter to head Corinthia hotel management arm Iqbal Wahhab, founder of Roast restaurant Alison Buxton, head of sales, Bodysgallen Hall and Middlethorpe Hall Colin Bennett, area manager England, Starwood Hotels Wine: Coping with customers Dawn Gallimore, director Scotland, BaxterStorey Didier Philipot, head chef, Brockencote Hall Greengages, red mullet, grouse Ian Jones, general manager, Swissôtel Krasnye Holmy Moscow Jirayr Kececian, general manager, Sheraton Skyline, Heathrow Bed tax: nothing has been decided Marco Nijhof, senior vice-president Gulf, Jumeirah International Nicola Harkness, sales manager, Tulip Inn Newcastle Gateshead |
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