Food & beverage

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Sodexho loses school meals contract it held for 27 years

Sodexho logoSodexho has lost a school meals contract it has held for 27 years, Caterersearch has learnt.
Posted: 27 December 2007 | 07:00

Glorious Group goes under

Glorious ran three restaurants at O2London-based restaurant company the Glorious Group has collapsed, Caterer has learnt.
Posted: 24 December 2007 | 07:00

Breakfast Branches Out – US Food Trends

Egg, potato and bacon petite skilletOperators wake up to the fact that breakfast foods can entice diners morning, noon and night.
Posted: 21 December 2007 | 15:08

Soup: Pot Luck - US Food Trends

Portuguese Kale soupWhether classic or innovative, soups gain traction on menus as nutritious, nostalgic and convenient options.
Posted: 21 December 2007 | 15:02

Four Stars: Proof’s in the Pudding – US Food Trends

Tempura-Dipped Bread PuddingDay-old bread gets its due in these playful approaches to bread pudding, a homey favorite now enjoying a comeback as a dessert-menu regular.
Posted: 21 December 2007 | 14:45

Cote brasserie to open second site

Andy Bassadone and Chris Benians, the former management team of Strada, are to open the second site of their French brasserie concept Cote.
Posted: 21 December 2007 | 08:00

Christmas eating out spend down, claims new report

Prospects for a bumper Christmas have taken a hit after a 20% dip in sales during the second weekend in December, according to a new survey.
Posted: 20 December 2007 | 15:00

Michelin-starred Greenhouse restaurant to close for refurbishment

Marlon Abela, owner of the GreenhouseThe Greenhouse restaurant in London is to shut next month for a major refurbishment.
Posted: 20 December 2007 | 14:30

Belfast restaurant fined for turning away blind diners

A Chinese restaurant in Belfast has been ordered to pay two blind friends £2,000 in compensation after turning them away because they had a guide dog.
Posted: 20 December 2007 | 13:17

The Restaurant TV show contenders take over pub

Nicola and Tom Nickerson, the mother and son team who were among the contenders in Raymond Blanc's reality programme The Restaurant, have signed a three-year tenancy with pub operator Charles Wells.
Posted: 20 December 2007 | 12:00

Classic Country Pubs seeks second Farm

The Farm in SolihullCatey Pub and Bar Award winner Paul Salisbury is looking for a second site for the Farm, his latest offering from Classic Country Pubs, after the Farm in Solihull hit a turnover of £45,000 a week since opening in August.
Posted: 20 December 2007 | 09:00

New Forest Breakfast at the Cottage Lodge hotel

New Forest BreakfastWith local farmers struggling in the consumer marketplace, one initiative offers some protection. Tom Vaughan reports from the Cottage Lodge hotel on its New Forest Breakfast
Posted: 20 December 2007 | 00:00

An interview with Jeremy and Jane Hooper, winners of The Restaurant

Jane and Jeremy HooperSince winning BBC TV show The Restaurant, Jane and Jeremy Hooper have gone on to establish their prize - a restaurant of their own in Oxfordshire - and are now experiencing their first hospitality Christmas. Tom Vaughan finds out how they are faring
Posted: 20 December 2007 | 00:00

Former Michelin-starred restaurant the Walnut Tree re-opens

Walnut Tree restaurantFormer Michelin-starred restaurant the Walnut Tree re-opened today under the culinary direction of ex-Merchant House chef Shaun Hill.
Posted: 19 December 2007 | 16:44

Bad service remains the number one customer complaint

eating outBad service is the major cause of discontent among London diners, with nearly half of all complaints relating to poor treatment of customers, a new survey has revealed.
Posted: 19 December 2007 | 11:00

Gaucho Grill confirms £125m buyout

Gaucho GrillArgentine steak-house operator Gaucho Grill has confirmed a £125m buyout led by founder Zeev Godik, according to reports today.
Posted: 18 December 2007 | 12:30

Christmas recipes

christmas dinnerHere is a selection of recipes from Caterersearch especially for the festive season.
Posted: 17 December 2007 | 17:15

What’s on the menu? - A round-up of the latest restaurant reviews

What's on the menu?A round-up of the latest restaurant reviews including: Fortnum & Mason; Hibiscus; Le Café Anglais; 22 Mill Street, Chagford, Devon and Northbank
Posted: 17 December 2007 | 11:54

Standard of hospital food slammed in new report

hospital foodEighteen months after the Better Hospital Food programme (BHF) was scrapped by the Government, a Which? report released today has slammed the quality of food in Britain’s hospitals.
Posted: 17 December 2007 | 10:24

Food Standards Agency says no trans fat ban needed

chipsThe Food Standards Agency (FSA) has said there is no need to ban harmful trans fats in the UK, as voluntary reductions by food companies have already significantly reduced consumers’ exposure.
Posted: 14 December 2007 | 16:14

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6th January 2009