green issues

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Go green or lose trade, warn experts

global warmingThe travel and tourism sector must manage its environmental impact better or face a consumer backlash, industry leaders have admitted.
Posted: 17 May 2007 | 15:15

Lindbald Expedition wins Global Tourism Business Award

Blue footed Booby, Galapagos IslandsGalapagos and Antarctic tour operator, Lindblad Expeditions, scooped the World Travel & Tourism Council’s Global Tourism Business Award last week.
Posted: 14 May 2007 | 11:30

JD Wetherspoon to run delivery vehicle on bio-diesel

Pub operator JD Wetherspoon is to run a delivery vehicle on fish and chip oil from June and plans to convert others to reduce its carbon footprint.
Posted: 08 May 2007 | 11:27

New green guidance launched to help hospitality mitigate environmental impact

global warmingFairmont Hotels & Resorts and green advisory body Hospitable Climates have launched new green guidance for hospitality companies looking to become more environmentally friendly.
Posted: 03 May 2007 | 10:30

Marriott managers muck in to clean up London’s River Thames

Marriott managers and staff joined forces with environmental charity Thames 21 last week to clear litter from the River Thames as part of the hotel group’s environmental awareness month.
Posted: 25 April 2007 | 16:09

Travellers will pay more to stay at green hotels

Post Ranch Inn, California USAMore than a third of travellers are prepared to pay more to stay at an environmentally friendly hotel or resort, according to research from TripAdvisor.
Posted: 19 April 2007 | 15:15

Ethical route needs guidance

Supermarkets have wooed customers for years now by pushing sustainable policies, and now an organisation has been set up to help restaurants do the same. Kerstin Kühn looks at how Ethical Eats will get its message across
Posted: 19 April 2007 | 00:00

Acorn House looks for new backers for training

Acorn House, LondonAcorn House, London's first environmentally sustainable restaurant, has launched a campaign to attract backers to fund its restaurant training facility.
Posted: 06 April 2007 | 11:00

Marriott to take part in Environmental Awareness Month

Marriott Grosvenor Square, London All of Marriott's 2,800 hotels across the globe are taking part in activities to mark Environmental Awareness Month during April, the company has announced.
Posted: 05 April 2007 | 10:04

World Travel & Tourism Council calls for debate on climate change

global warmingThe World Travel & Tourism Council (WTTC) has launched an international campaign to encourage debate on climate change, ahead of its tourism summit next month.
Posted: 03 April 2007 | 12:00

A minute on the clock: Joe Levin

Joe Levin, managing director of the Capital Group of hotels and restaurants, is setting off on a charity trek to the North Pole next week.
Posted: 30 March 2007 | 00:00

Burger King to move to using ethical producers

Fast food giant Burger King has announced it will start buying eggs and pork from suppliers who keep their animals in more humane conditions.
Posted: 28 March 2007 | 12:30

Macdonald Hotels & Resorts introduces fish-friendly campaign

fish on iceMacdonald Hotels & Resorts is launching a fish-friendly campaign where all of its Scottish hotels will serve the same species in line with a seasonal fish calendar.
Posted: 19 March 2007 | 11:00

Hilton to introduce carbon-free electricity in 69 hotels

Hilton Hotels is planning to introduce carbon-free electricity for 69 of its hotels in the UK and Ireland this year.
Posted: 14 March 2007 | 12:20

Almost 90% of UK consumers believe the tourism industry should be more green

wind turbinesNearly 90% of UK consumers believe hotels and tourism companies have a responsibility to operate in a way that protects the environment, research has revealed.
Posted: 13 March 2007 | 16:06

Hospitality businesses call for more help to be green

Acorn House, London's first environmentally focused training restaurantThe Government has been urged to offer hospitality businesses more support on implementing green business practices, after research revealed the majority of operators in England and Wales are unhappy with the level of advice currently on offer.
Posted: 22 February 2007 | 13:00

Work begins on Scottish eco-friendly hotel

Artist impression of Allseasons MeadowsWork has begun on a £100m development in the west of Scotland centred around an eco-friendly hotel.
Posted: 22 February 2007 | 09:00

Energy solutions from Save Energy UK

Launched by brothers Paul and Steve Randall, the company aims to provide energy- and cost-saving solutions to businesses while conserving the local environment
Posted: 21 February 2007 | 12:16

Scotland: The greenest destination in Europe

The green movement may have captured the public imagination in a big way over the past 18 months, but some parts of the British Isles have been following an environmentally aware agenda for over a decade. Tom Vaughan reports on Scotland's claim to be the greenest destination in Europe
Posted: 15 February 2007 | 00:00

Scotland: Tartan tourism

The Scottish hospitality industry has been set a target of boosting tourism value by 50%. Rosalind Mullen spoke to Philip Riddle, chief executive of VisitScotland
Posted: 15 February 2007 | 00:00

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17th May 2012