Food service
Pages 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21... Previous | Next Harrison Catering Services: Keeping it all in the familyTrying to keep all the staff in a catering company happy can be difficult, especially when so many spend their working days toiling in hot kitchens. Tom Vaughan goes to find out how Harrison Catering Services is keeping the smiles on dinner ladies' faces Catering's shifting sandsUncertainty hangs over the contract catering sector as the major companies recruit a new generation of executives, large independents ponder their next move and small players vie aggressively for a slice of the action. Tom Bill investigates Higher uptake will improve school mealsHigher uptake, not cash, is the key to achieving a sustainable school meals service in England, according to School Food Trust (SFT) chief executive Judy Hargadon. Winner's profile: Brookwood PartnershipProviding quality food prepared by enthusiastic, motivated employees propelled the Brookwood Partnership to success in the Best Places to Work in Hospitality Awards 2006. Janet Harmer reports on how the company inspires its staff, and explains how you can enter the 2007 awards, sponsored by the People Tree Commercial director David King to leave Alpha Airports
York dinner lady subjected to hate campaign over school dinners
Hospital catering survey shows patient dissatisfaction
Compass Group settles UN fraud lawsuits out of court
BaxterStorey confirms appointment of John Bennett
Greene King and Compass Group pick up IGD Food Industry Awards
Roadside caterers face shrinking salesRoadside caterers face an uphill struggle to maintain sales over the next five years as eating-out trends change and their market share shrinks, experts have warned. Artizian takes over at Channel 4 - and other food service news
Sodexho celebrates profit growth in UK and Ireland
Alpha Airports wins United Arab Emirates airport contract
Jamie Oliver's campaign pushed finances into the red, claims Cambridge Catering Services
Alpha Airport signs £800m contract extension with Manchester airport
Compass Group achieves cost saving target of £50m
Rezidor SAS Hospitality's Thorsten Kirschke expands role
Philip JansenPhilip Jansen is the chief executive of Sodexho UK and Ireland, the second largest contract caterer in the UK’s £3.865b foodservice market. Andrew Main
Pages 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21... Previous | Next |
Most Viewed ArticlesLatest Blog Posts |