Awards

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Caterersearch.com Web Awards 2009 shortlist unveiled

The shortlist of nominations for the second Caterersearch.com Web Awards has been unveiled. The awards were launched last year to recognise and reward the organisations and individuals ...
Posted: 23 November 2009 | 15:12

Christmas party pickings likely to be leaner than 2008 - For more hospitality stories, see what the weekend papers say

The weekend papersA round-up of the weekend's news affecting the hospitality industry. News includes: Compass’s Lloyds win from Aramark worth £100m; Delia Smith awarded CBE by Prince of Wales; Soho House delivers 19% boost to annual profits; staff stay on to rebuild Mumbai hotel attacked by terrorists...
Posted: 23 November 2009 | 10:25

VisitEngland announces new Breakfast Awards for members

The new Breakfast Award logoVisitEngland has announced a new Breakfast Award for its hotel and guest accommodation quality scheme members. The new award recognises hotels and B&Bs within the scheme that offer their guests a quality breakfast, service and hospitality over and above the normal expectations ...
Posted: 23 November 2009 | 07:00

Friday Wrap: A round-up of the week's hospitality news

Gordon Ramsay and Mark SargeantStory of the week: Mark Sargeant, Gordon Ramsay’s right-hand man and former head chef at his Michelin-starred restaurant at Claridge’s, has resigned from the celebrity chef’s restaurant group. Recommendations that all Scottish primary school children should be given free meals...
Posted: 20 November 2009 | 15:44

Interview with Tomoyuki Abe, winner of the Eat Japan Sushi of the Year award

Tomoyuki Abe scooped the prestigious Eat Japan Sushi of The Year 2009 title at the world's only international sushi awards this weekend. The chef, who works at Sushizen in Tokyo, one of Japan's most prestigious sushi restaurant chains, talks to Caterer about the competition and winning.
Posted: 19 November 2009 | 09:00

Chef from Simpsons in Birmingham wins BCF young chef title

Helen Evans with trophyHelen Evans from the Michelin-starred Simpsons restaurant in Birmingham has been named the British Culinary Federation (BCF) Young Chef of the Year 2009. The 22-year-old beat 15 other chefs, aged 23 or under, from across the hospitality industry to the title of the national competition.
Posted: 19 November 2009 | 07:00

Celebrity chef Paul Heathcote collects MBE from Queen today

Paul HeathcoteRestaurateur and celebrity chef Paul Heathcote is to receive an MBE from the Queen in a ceremony at Buckingham Palace held today. The Bolton-born chef was recognised earlier this year in the Queen’s birthday honours list for his services to the hospitality industry.
Posted: 17 November 2009 | 13:52

Blenheim Palace joins Green Tourism Business Scheme

Blenheim Palace wins a silver for its green effortsBlenheim Palace has become the 2,000th member of the Green Tourism Business Scheme. The Oxfordshire stately home - the birthplace of Sir Winston Churchill and the ancestral home of the Duke of Malborough - was awarded a silver grading by the tourism body in recognition ...
Posted: 17 November 2009 | 09:00

Tokyo chef scoops Eat Japan Sushi of the Year award

Eat Japan Sushi of The Year 2009 Japanese chef Tomoyuki Abe scooped the prestigious Eat Japan Sushi of The Year 2009 title at the world’s only international sushi awards this weekend. Abe’s crispy salmon won the crowd over for its simplicity and impeccable ingredients, which included avocado and lotus root chips ...
Posted: 16 November 2009 | 14:00

Whatley Manor’s Martin Burge is Independent’s Chef of the Year - For more hospitality stories, see what the weekend papers say

The weekend papersA round-up of the weekend's news affecting the hospitality industry. News includes: Scottish Government advised to give free school dinners to all primary pupils; Lloyds to take over Admiral Group in £600m debt-for-equity swap; cookery schools in demand among city professionals and more…
Posted: 16 November 2009 | 10:29

Friday Wrap: A round-up of the week's hospitality news

Hotelier of the Year 2009, Red Carnation's Jonathan RaggettStory of the week: Jonathan Raggett became the latest captain of industry to take the prestigious Hotelier of the Year title at the 2009 Hotel Cateys, which took place at the Lancaster London hotel last Friday, while fellow Hotel Cateys winner, the Michelin-starred chef Kenny Atkinson...
Posted: 13 November 2009 | 17:16

UK’s top fish and chip shop finalists announced

The UK's top fish and chip shop will be named in JanuaryThe top 10 fish and chip shops in the UK have been announced in the national Fish & Chip Shop of the Year competition. The 10 finalists will now go head-to-head in the national finals in a bid to win the title of National Fish & Chip Shop of the Year 2009. The competition, which is organised by Seafish...
Posted: 13 November 2009 | 14:55

Artizian scoops prize at National Business Awards

Artizian: praised for its holistic approach to the health and well-being of its staffSmall Berkshire caterer Artizian fought off competition from bigger companies including the Admiral Group to win the Health, Work and Well Being award at this year’s National Business Awards. More than 1,200 business leaders and guests, including keynote speaker Alistair Darling...
Posted: 13 November 2009 | 10:20

Park Lane hotel chef Andrew Bennett collects MBE

Andrew BennettChef Andrew Bennett, food and beverage director at the Park Lane hotel, London, has been presented with an MBE by the Queen at Buckingham Palace. Bennett, who has been at the Park Lane hotel since 1994, received the honour for his “exceptional services to the hospitality industry”.
Posted: 12 November 2009 | 09:00

Hotelier of the Year: Raggett's devotion to duty

Jonathan Raggett: 'As a hotel manager, you've got to get out and about …'A hands-on approach and a commitment to guests and staff alike make Jonathan Raggett, managing director of Red Carnation Hotels, an ideal recipient of the title Hotelier of the Year 2009, sponsored by Casna Group. Janet Harmer reports
Posted: 11 November 2009 | 18:01

Heathrow’s Crowne Plaza and Sheraton hotels voted best airport venues

Crowne Plaza HeathrowThe Crowne Plaza Heathrow and Sheraton Heathrow have been named the best airport hotels in the Holiday Extras Customers’ Awards 2009. Eighteen thousand HolidayExtras.com customers responded to the travel add-on providers’ airport survey. Travellers named InterContinental Hotel Group’s ...
Posted: 11 November 2009 | 11:00

Jurys Inns wins 14th gold award from the Green Tourism Business Scheme

Green tourism logoJurys Inns looks set to be the UK’s greenest hotel group when it becomes the first operator to have all its properties awarded either a gold or silver award from the Green Tourism Business Scheme (GTBS). The 30-strong hotel group has just received its 14th gold award from the GTBS, a feat no other large hotel group has achieved.
Posted: 10 November 2009 | 09:00

Video: Red Carnation MD named Hotelier of the Year at Hotel Cateys 

Jonathan Raggett, Hotelier of the Year 2009The winners of the Hotel Cateys were announced this evening at a glittering dinner attended by 600 industry guests at the Lancaster London hotel. Heading the celebrations was Jonathan Raggett, managing director of Red Carnation Hotels, who was announced 2009 Hotelier of the Year.
Posted: 06 November 2009 | 22:30

Friday Wrap: A round-up of the week's hospitality news

Daniel BouludStory of the week: Three-Michelin-starred chef Daniel Boulud set to open a restaurant at the Mandarin Oriental hotel in London. In more Michelin news, iconic French chef Pierre Koffmann, the former three-Michelin-starred chef patron of the famous La Tante Claire restaurant...
Posted: 06 November 2009 | 16:30

Double win for Richmond’s Bingham hotel in BT Visit London Awards

The Bingham won two prizes in this years BT Visit London AwardsThe Bingham hotel in Richmond scored a double whammy at last night’s BT Visit London Awards, winning gold in both the Small Hotel/B&B of the Year and Best Gastronomic Experience for its restaurant. The Grosvenor House Hotel on Park Lane was awarded gold in the Large Hotel of the Year ...
Posted: 06 November 2009 | 16:08

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10th February 2012