Openings, reviews

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Nuarro Eco Lodge, Mozambique

Nuarro Eco LodgeSituated in the bay of Memba, it comprises a dozen luxury beachfront chalets, each with private decks. Everything has been constructed by locals, who have co-ownership of the land and Nuarro is completely solar and wind-powered.
Posted: 05 August 2009 | 15:37

Castel Monastero, Italy

Castel MonasteroThis luxury hotel in Tuscany is set within the small medieval village of Monastero dell'Ombrone. Guests stay within the thousand-year-old walls and can sample Chianti produced in the property's own vineyards and dine in the Gordon Ramsay-consulted restaurant.
Posted: 05 August 2009 | 15:34

What’s on the Menu? - A round-up of the latest restaurant reviews

What’s on the Menu?A round-up of the latest national restaurant reviews including: Hell Bay, Bryher, Isles of Scilly; Ishbilia, London SW1; Number 6, Padstow, Cornwall; and Fifteeen Cornwall, Watergate Bay.
Posted: 03 August 2009 | 12:37

Eight Moorgate, London

Eight Moorgate, LondonSister venue to Eight Bank, this rooftop members' club in east London is set over two floors and includes a restaurant, bar and two terraces offering views across the capital. There are two private dining rooms, including a chef's table.
Posted: 31 July 2009 | 16:05

Napket, London

Napket, PiccadillyBoutique café-cum-delicatessen group Napket has launched a flagship outlet in London's Piccadilly, bringing its portfolio to five outlets in the capital. The all-day menu offers hot dishes as well as sandwiches, salads and a range of pastries and puddings.
Posted: 31 July 2009 | 16:02

Harvey's Fish Market & Oyster Bar, Ramsgate

Harvey's Fish Market & Oyster BarLocated at Ramsgate's Royal Harbour, this former pub has re-opened as a seafood restaurant following extensive refurbishment. Celebrity chef John Burton-Race is development director and has trained the chefs.
Posted: 31 July 2009 | 16:01

The Archduke, London

The Archduke, LondonBlack & Blue has launched its seventh London outlet with the acquisition of the Archduke wine bar on the South Bank. Housed in converted railway arches near the Royal Festival Hall, it is divided into a bar and dining room.
Posted: 31 July 2009 | 16:00

What’s on the Menu? - A round-up of the latest restaurant reviews

What's on the Menu?A round-up of the latest London restaurant reviews including: Le Provence, White Hart Lane, SW13; Eastside Inn, St John Street, EC1; and St Paul’s, St Paul’s Cathedral, EC4.
Posted: 30 July 2009 | 12:19

What’s on the Menu? - A round-up of the latest restaurant reviews

What’s on the Menu?A round-up of the latest national restaurant reviews including: St John, London EC1; Frank’s Café & Campari Bar, Peckham, SE15; The Restaurant at St Paul’s, St Paul’s Cathederal, EC4; and Casamia, Bristol.
Posted: 27 July 2009 | 11:14

Aubrey, London

The Aubrey Located at London's Kensington hotel, this restaurant and cocktail bar is open to both hotel guests and the public.
Posted: 24 July 2009 | 15:05

The Restaurant at St Paul's, London

The Restaurant at St Paul'sHoused in St Paul's Cathedral, London, this restaurant is operated by contract caterer Harbour & Jones.
Posted: 24 July 2009 | 15:02

Freggo, London

FreggoArgentine steak restaurant chain Gaucho has launched this ice-cream bar in the West End. Open until 2am, Freggo seeks to replicate the Argentine tradition of going out for an ice-cream.
Posted: 24 July 2009 | 15:01

The Sun at Northaw, Hertfordshire

The Sun at NorthawThis country pub in Northaw, Hertfordshire, is housed in a 16th-century building and includes a large bar area, two dining rooms and an outside terrace.
Posted: 24 July 2009 | 15:00

What’s on the Menu? - A round-up of the latest restaurant reviews

What's on the Menu?A round-up of the latest London restaurant reviews including: Lutyens, EC4; Planet Hollywood, W1; Twotwentytwo at The Landmark hotel, NW!; and the Cadogan Arms, SW3.
Posted: 23 July 2009 | 15:42

What’s on the Menu? - A round-up of the latest restaurant reviews

What's on the Menu?A round-up of the latest national restaurant reviews including: Anise, Felbridge hotel, West Sussex; the Walnut Tree, Abergavenny, Monmouthshire; Café Ginkgo, London W6; and Lutyens, London EC4
Posted: 20 July 2009 | 13:35

What’s on the Menu? - A round-up of the latest restaurant reviews

What’s on the Menu?A round-up of the latest restaurant reviews including: the new Criterion in Piccadilly and Frank’s Café and Campari Bar in Peckham.
Posted: 16 July 2009 | 10:31

Criterion, London

CriterionIconic London restaurant the Criterion on Piccadilly has been taken over by Georgian entrepreneur Vasily Sopromadze's company Vox Restaurant.
Posted: 15 July 2009 | 18:19

Artisan du Chocolate, London

Artisan du ChocolateBoutique chocolatier Artisan du Chocolate has launched its third store in Westbourne Grove, west London.
Posted: 15 July 2009 | 18:19

The Bull at Broughton, North Yorkshire

The Bull at BroughtonThe Catey award-winning duo of Nigel Haworth and Craig Bancroft has taken on its fourth site marking their first venture outside Lancashire.
Posted: 15 July 2009 | 18:19

Lutyens

Lutyens Sir Terence Conran's latest venture is housed in the former Reuters building on Fleet Street and named after the building's architect Sir Edwin Lutyens.
Posted: 15 July 2009 | 18:19

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17th May 2012