Trends

In this section you will find all articles about hospitality industry trends giving you an easy route to all the information and news about hospitality industry trends on Caterersearch. For subject overviews take a look at Caterersearch’s expert guides that provide 'everything you need to know' on popular subjects like hospitality industry trends, Gordon Ramsay, Compass or Michelin-starred restaurants.

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Why pub and restaurant chains remain in private hands

Forbes Mutch with coffee (free reuse)Forbes Mutch, editor-in-chief of Chain Leader UK, looks at why the expected "flotation fever" has failed to materialise.
Posted: 04 May 2005 | 12:13

UK hotel market remains steady

According to the latest PKF report, the UK hotel market has shown an almost static performance. Although March saw a fairly flat performance from the UK hotel industry, outside factors such as school holidays and the Easter weekend have levelled, but not stalled the momentum seen in the past few months.
Posted: 29 April 2005 | 16:39

Industry data: Number of licenced premises in the UK

There are close to 200,000 licensed premises in the UK.
Posted: 29 April 2005 | 15:57

Industry data: Number of licenced premises in the UK

There are close to 200,000 licensed premises in the UK. This total also includes off-licences (51,000) and clubs (29,000).
Posted: 29 April 2005 | 15:50

Market snapshot: Budget hotels

Key trends in the UK budget hotels market
Posted: 26 April 2005 | 15:06

Organic food

The on-going rise of organic food sales in the UK is an indication of the public’s increasing desire to buy and eat natural, unadulterated produce and ingredients.
Posted: 26 April 2005 | 00:00

Budget hotels top of list for business travellers

Business travellers spent an average of £93 per night on hotel accommodation in 2004, a 13% increase on the previous year according to a new survey.
Posted: 21 April 2005 | 00:00

USA

Newsbeat
Posted: 01 April 2005 | 00:00

Legendary bars... and how to create them

Perfection is a matter of perception. So how do you make customers recognise your bar as the perfect hotel bar? Phil Pemberton did some high-class lounging to find out
Posted: 29 March 2005 | 15:05

Culinary Theatre

Birmingham NEC, Europe's busiest exhibition centre, hosted the three-day Hospitality 2005 show last month. Here we round up the Culinary Theatre, sponsored by Compass Group and run by the Craft Guild of Chefs, which gave chefs the chance to demonstrate their competition skills. On pages 48 and 49 we look at some of the exhibitors' wares, and on page 50 we review the hot topics under discussion in the daily seminars
Posted: 29 March 2005 | 14:53

Business and leisure travel will enjoy two years of growth

Hotel sector analysts are predicting growth in both business and leisure travel.
Posted: 18 March 2005 | 16:46

Industry data: Numbers of licensed premises in the United Kingdom

There are 198,000 licenced premises in the UK, including 60,000 pubs.
Posted: 18 March 2005 | 15:04

Out-of-home food spend is on the up

Brits consume more food outside the home than anyone else in Europe, according to research from analyst Datamonitor.
Posted: 17 March 2005 | 12:41

BLT is king of the sarnies

The humble BLT has beaten off competitors to become London and the South-east's top-selling sarnie, according to sandwich maker Daily Bread.
Posted: 15 March 2005 | 15:47

January figures point to growth in 2005

Growth in the UK hotel industry is expected to increase in 2005 following a better than expected January, according to hospitality consultancy TRI's HotStats Review.
Posted: 15 March 2005 | 00:23

Tourism industry expects drop in spending

Hoteliers and tour operators fear that tourists' spending levels in the UK will decrease even further, despite predictions that visitor levels will increase.
Posted: 08 March 2005 | 00:00

Branded coffee bars are squeezing independents

Branded coffee bars are threatening independent coffee shops in their quest to expand outside London, according to retail analyst Allegra Strategies.
Posted: 07 March 2005 | 00:00

Hotels push up rates but not occupancy

Early results for the hotel sector in 2005 show rises in room rates and yields, but static occupancy levels.
Posted: 01 March 2005 | 00:00

Hilton's hotels see profits grow by 17%

Article ThumbnailProspects for the hotel sector are the best they have been in years, according to David Michels, chief executive of Hilton Group.
Posted: 24 February 2005 | 00:00

Orient-Express thinks euro will damage tourism

Orient-Express Hotels fears the strength of the euro will stifle inbound tourism during 2005.
Posted: 23 February 2005 | 14:50

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11th October 2008