Guidebooks

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Taillevent restaurant downgraded by Michelin

Famous Parisian restaurant Taillevent, which has held three Michelin stars for 34 years, lost one in the 2007 edition of Michelin's France guide.
Posted: 01 March 2007 | 00:00

Mr Particular relaunches as online service

Mr Particular screen shotIndependent country house hotel guide, Mr Particular, has relaunched as an online subscription-based service.
Posted: 27 February 2007 | 16:36

New independent hotel review and booking site launched

Hotels.tvA new independent hotel review and booking site was launched yesterday.
Posted: 27 February 2007 | 12:30

TripAdvisor launches video service

TripAdvisorTravel review website TripAdvisor has launched a new service enabling members to publish videos.
Posted: 08 February 2007 | 13:00

We should be celebrating more Michelin stars

Despite the excitement in the industry, the unveiling of the Michelin guide was an anticlimax. A disappointed Gaby Huddart asks why some worthy restaurants weren't recognised
Posted: 24 January 2007 | 17:40

Channel Islands shine as new Michelin stars are released

Mark Jordan, head chef at Atlantic wins first Michelin starMichelin’s 2007 Guide for Great Britain and Ireland has awarded two Channel Islands restaurants a star each, bringing the regions haul to four Michelin-starred eateries.
Posted: 24 January 2007 | 12:46

Michelin stars released by the new Michelin Guide

Michelin’s 2007 guide for Great Britain and Ireland has promoted two restaurants to the coveted two-Michelin-star status.
Posted: 24 January 2007 | 10:40

One-Michelin-star restaurants in London

A list of the one-Michelin-star restaurants in London.
Posted: 24 January 2007 | 00:00

One-Michelin-star restaurants in Scotland, Wales and Ireland

A list of the one-Michelin-star restaurants in Scotland, Wales and Ireland
Posted: 24 January 2007 | 00:00

Friday Wrap: A round-up of the week's hospitality news

It’s not long now until the unveiling of this year’s make or break Michelin stars in Britain and Ireland.
Posted: 19 January 2007 | 15:42

Restaurants warned of bogus guidebook reviewers

Good Food Guide front coverRestaurateurs have been warned to be on their guard against people falsely claiming to work for The Which? Good Food Guide and attempting to obtain payment in return for an entry to the guide.
Posted: 19 January 2007 | 11:34

Routiers Ltd owed close to £3m when it went under

Les Routiers Guide coverGuidebook publisher Routiers Ltd was nearly £3m in debt when it collapsed last year, according to insolvency practitioners Harris Lipman.
Posted: 18 January 2007 | 16:15

The Square wins four AA rosettes

The AA has announced a number of additions to its restaurant awards including the Square in London, which was honoured with four AA rosettes.
Posted: 18 January 2007 | 15:29

New Les Routiers owners reveal plans for guidebook

Les Routiers guidebookThe new owners of the Les Routiers eating-out guide plan to boost membership and beef up its web and marketing presence, after securing the UK franchise.
Posted: 15 January 2007 | 16:14

Our guide is independent

Andrew Davis, the founder of Von Essen Hotels, is said in your cover feature (Caterer, 4 January, page 24) to be "still outraged" that the Good Hotel Guide dropped several Von Essen hotels from its 2005 edition, including Sharrow Bay.
Posted: 11 January 2007 | 00:00

Les Routiers UK guide saved for publication

Les RoutiersThe Les Routiers eating-out guide is to return to UK bookshelves this month after a former partner stepped in to resurrect the collapsed business.
Posted: 04 January 2007 | 12:45

Les Routiers eating-out guide saved in the UK

The Les Routiers eating-out guide will be published once again in the UK after former business associates IPA stepped in to save it.
Posted: 22 December 2006 | 17:04

Spain's Akelare gains three Michelin stars

Akelare restaurant, SpainOne new restaurant has joined El Bulli with three Michelin stars in the 2007 Spain and Portugal guide.
Posted: 12 December 2006 | 16:16

Common standards: How do you measure quality?

Common accreditation standards aimed at grading the UK's hotels are being phased in. But such a wide variety of accommodation is now on offer that critics say a tick-box system can never measure quality. Christian Sylt reports
Posted: 16 November 2006 | 00:00

Hotels and restaurants posting bogus web reviews - For more hospitality stories, see what the weekend papers say

A round-up of the weekend's news affecting the hospitality industry. News includes: Travelodge slash room rate over Christmas and New Year; Ritz worth nearly double after revaluation; Michelin chef to open cookery school aboard Britannia and more...
Posted: 13 November 2006 | 10:31

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22nd August 2008