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In this section you will find all articles about food, drink and equipment products, giving you an easy route to all the information and news about products on Caterersearch. For subject overviews take a look at Caterersearch’s expert guides that provide 'everything you need to know' on popular subjects like food, drink and equipment products, Gordon Ramsay, Compass or Michelin-starred restaurants.

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Individually sauced prawns from Accolade

Accolade sauced prawnsA new company has been set up to supply a range of sauce-coated and quick-frozen prawns which can be taken directly from the freezer in the required portion size and do not need to be defrosted or deglazed before pan-frying, microwaving or oven-baking
Posted: 20 February 2007 | 16:28

Potato and rice boats from Limburg

Potato boat canapesThe trend towards edible containers gathers pace with a new flotilla of potato and rice boats from Limburg Patisserie
Posted: 20 February 2007 | 16:26

Salt-reduced Knorr soups for schools

Salt-reduced chicken soupSchool caterers can now serve the 17-strong range of Knorr dehydrated standard soups safe in the knowledge that the reformulated line meets both the Food Standards Agency's 2010 salt-reduction targets and its target nutrient specifications for schools
Posted: 20 February 2007 | 16:24

Basa trio from Young's

Basa filletSeafood supplier Young's has turned to the pangansius, or basa, as part of its Fish for Life sustainability initiative
Posted: 20 February 2007 | 16:22

Vietnamese white fish from M&J Seafoods

Pangasius hypophthalmusPangasius hypophthalmus - otherwise known as the yellowtail catfish - is the newest addition to M&J Seafood's range of white fish
Posted: 20 February 2007 | 16:21

Ready rustic bread from La Boulangerie Menissez

Rustic breadA part-baked rustic bread is the latest addition to the Menissez Artisan range of handmade and frozen ready-to bake breads for sandwich making that can be baked from frozen at 200°C in just six minutes
Posted: 20 February 2007 | 16:18

Healthier Smash from Premier Foods

Smash FoodserviceSmash instant potato mix has beamed back into the food service sector in a healthier and more versatile guise - even though the new packaging harks back to the Martians of the awarding-winning 1970s TV commercials
Posted: 20 February 2007 | 16:16

Powder stocks from Major International

Beef stock base powder mixA new line of powder stock mixes has joined Major International's range of concentrated stock base pastes
Posted: 20 February 2007 | 16:14

Limited-edition crispy jackets from McCoy's

McCoy's JacketsMarch sees the launch of a limited-edition range of crisps from the United Biscuits McCoy's brand that are based on jacket potato fillings
Posted: 20 February 2007 | 16:09

Pure pear drink joins Appletiser range

PeartiserBuilding on the success of its 100% natural apple drink, Appletiser has branched out with a pure pear juice, Peartiser, the first of a number of planned brand extensions
Posted: 20 February 2007 | 16:08

Superfood blends from Chartered Brands

Pomegreat rangeRJA Foods has unveiled two additions to its line of Pomegreat juices that twin the original pomegranate juice with new superfood options
Posted: 20 February 2007 | 16:06

Low-calorie fruity drinks from Abbey Well

Abbey Well FruitsNorthumbrian mineral water supplier Abbey Well has launched a new range of fruit-flavoured low-calorie drinks that are claimed to contain fewer than five calories per 250ml serving
Posted: 20 February 2007 | 16:04

White tea for health from Twinings

White teaSales of healthy teas soared by 30% in 2006 and white tea - believed to be packed with even more beneficial phyto-nutrients than the green varieties - is expected to drive sales even higher
Posted: 20 February 2007 | 15:10

Twistea from Tetley

TwisteaTwistea is Tetley's bid to overcome consumer resistance to tea-on-the-go, which it believes is driven by the hassle of disposing of soggy tea bags and achieving the desired strength of brew
Posted: 20 February 2007 | 15:04

Millac cappucino milk from Pritchitts

Millac Cappucino MilkThe boffins at the Pritchitts Knowledge Centre have slaved for 12 months to develop Millac Cappucino Milk, which the Lakeland Dairies supplier promises will create a consistent, smooth foam for perfect cappuccinos and lattes every time
Posted: 20 February 2007 | 15:01

Premium espresso blends from Douwe Egberts

Premium espresso blends from Douwe EgbertsHaving identified a growing consumer demand for more intense and round-bodied coffees, Douwe Egberts is launching a range of four premium espresso blends, each with distinctive characteristics
Posted: 20 February 2007 | 14:32

More Special Teas from Tetley's

Special Teas from Tetley'sSome new additions to the line-up have completed the makeover of Tetley's range of Special Teas which incorporates colourful packaging designs to stand out and help boost tea sales
Posted: 20 February 2007 | 14:27

Colour-coded teas from Drury

Speciality teas from DruryLondon-based tea blenders and coffee roasters the Drury Tea & Coffee Company has relaunched its range of speciality teas in new packaging designed to catch the customers' eyes
Posted: 20 February 2007 | 14:21

Stronger Cafitesse range from Douwe Egberts

CafitesseThe Cafitesse range of liquid roast and ground coffees from Douwe Egberts has been beefed up to meet the growing consumer taste for richer, stronger blends
Posted: 20 February 2007 | 14:15

FreshSeal cup-beverages from Kenco

FreshSeal from KencoFreshSeal is Kenco's new line of easy-to-prepare hot beverages for the on-the-go market
Posted: 20 February 2007 | 14:11

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9th July 2008