Awards
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The countdown for entries to this year’s Springboard’s Awards for Excellence has begun with the deadline on Thursday 29th November.
Posted: 22 November 2007 | 11:32
Staging a banquet for the some of the top names in the hotel industry presented a challenge for the London Hilton on Park Lane when it hosted the inaugural Hotel Cateys awards dinner last week. Janet Harmer reports on the meticulous preparation that went into the prestigious event
Posted: 22 November 2007 | 00:00
Recognised as being among the most prestigious accolades for young members of the hospitality industry, the Acorn Awards celebrate their 22nd birthday next year. Tom Vaughan reports on the opportunity to honour your top young employees
Posted: 22 November 2007 | 00:00
Tokyo has become the most Michelin-starred city in the world after the launch of the first Michelin restaurant guide for the Japanese capital.
Posted: 19 November 2007 | 12:22
If you weren’t lucky enough to be at our inaugural Hotel Cateys this week or simply want to relive the star-studded event at the Hilton on Park Lane, London, now you can with our Hotel Cateys video highlights.
Posted: 16 November 2007 | 14:10
Check out the latest photos from Caterer and Hotelkeeper's first ever Hotel Cateys, held at the Hilton on Park Lane.
Posted: 15 November 2007 | 18:47
Check out the latest photos from Caterer and Hotelkeeper's first ever Hotel Cateys, held at the Hilton on Park Lane.
Posted: 15 November 2007 | 18:12
Alain Ducasse has regained his crown as the most Michelin-starred chef in the world after his Mix restaurant in Las Vegas gained one star in the city's first Michelin guide.
Posted: 15 November 2007 | 13:00
Adnams, the East Anglian brewer and pub operator was the only hospitality victor award at last night’s National Business Awards, winning the corporate social responsibility award.
Posted: 14 November 2007 | 16:00
Grant Hearn, chief executive at Travelodge, was last night recognised for his remarkable achievements in the budget hotel sector, winning Outstanding Contribution to the Industry at the first-ever Hotel Cateys.
Posted: 14 November 2007 | 07:00
Come back later for the lastest award news and full list of winners
Posted: 13 November 2007 | 15:32
The great and the good of the hotel industry will be gathering at London’s Hilton on Park Lane tonight for the first ever Hotel Cateys.
Posted: 13 November 2007 | 15:27
Acclaimed French chef Joël Robuchon’s restaurant at the MGM Grand hotel in Las Vegas has debuted with three stars in the city’s first Michelin guide.
Posted: 12 November 2007 | 17:33
Entries for the Knorr National Chef of the Year 2008 competition are now being sought with a first prize of £10,000 on offer.
Posted: 06 November 2007 | 09:56
The Westerly in Reigate, Surrey, has been named the overall winner of this year’s Rémy Martin Restaurant Awards.
Posted: 05 November 2007 | 08:15
Former Acorn Award winner William Curley is to launch his third London chocolate and patisserie shop with the opening of a new outlet at Shepherd’s Market in Mayfair.
Posted: 30 October 2007 | 14:52
Berwyn Davies, 20, a commis chef at North Wales restaurant-with-rooms Plas Bodegroes has been named inaugural Welsh Food Scholar.
Posted: 26 October 2007 | 17:23
Worse things happen at sea but strange things occur at Travelodge, or so it would seem.
Posted: 26 October 2007 | 17:00
Scotland’s Hospitality Industry Trust (HIT) is now looking for entries to this year’s Emerging Talent Scholarship.
Posted: 26 October 2007 | 14:17
Entries for the 2008 International Copa Jerez Sous Chef and Wine Waiter of the year award for matching sherry with food are now being sought.
Posted: 25 October 2007 | 10:50
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