The Macdonald Inchyra Hotel & Spa has launched this new steak restaurant, which offers a menu focused on seasonal Scottish ingredients, including a variety of Scottish seafood, beef and lamb. Interiors echo the steak theme and feature cowhide wallpaper and pictures of cows on the walls.
Opened 8 July
Head chef Dawid Kaleta
Manager Richard McCandless
Designer Thr3 Design
Capacity 121
Menu Typical dishes include mini roasts for two such as Chateaubriand with Béarnaise sauce and Scottish Steak Club secret sauce; rack of Highland best end of lamb and roasted wild halibut with new potatoes and fennel.
Average spend £40 including drinks
Address Grange Road, Polmont, Falkirk FK2 0YB
Telephone 01324 710650
Website www.scottishsteakclub.co.uk