Diane Rollinson has been appointed business development director at contract catering company Graysons Restaurants to grow its market share and develop the Graysons education brand in the South East.
Rollinson previously worked for Everson Hewett and Restaurant Associates and brings with her to Graysons a strong track record of winning new contracts in the London market.
"I am really excited to be joining Graysons," said Rollinson.
"Their offer is different and fits exactly with what the clients in London are looking for. It is great to be part of a business that is in growth mode and has the flexibility to adapt and change to what the market needs."