Loading
Caterer & Hotelkeeper Magazine

Tags:

A Minute on the Clock - Liam Waterman

Janie  Stamford
Thursday 04 August 2011 10:40

Liam Waterman is an apprentice on the Galvin's Chance 'into work' programme. He spoke to Janie Stamford about the difference it has made to his life

 

 

 

 

How did you get involved with Galvin's Chance?
I'd been on probation and doing community service for a year. Two weeks before I was due to finish, my probation officer received an email about Galvin's Chance and put me forward. I have an NVQ Level 1 in catering and it's something I've always wanted to pursue, but because of my criminal record I haven't applied for many jobs.

Tell me about the programme
I started it last November. First I had to go through a recruitment and selection day. Around 50 people from across London were invited to Westminster Kingsway College to complete a series of skill challenges and only 15 were picked to go on the programme.

How did you find it?
It was kind of scary, but I had to concentrate on myself and not worry about anyone else around me. After that we did two weeks of pre-employment training provided by Springboard for certificates in health and hygiene and customer service before starting our work placements.

Where have you been working?
I went to the Royal Automobile Club in Pall Mall. My cross training started in the more relaxed Long Bar and I'm now working as a commis waiter in the brasserie. I want to focus on working behind the bar and interacting with the customers and club members. In five years time, I'm hoping to have finished my course and maybe work abroad.

How has Galvin's Chance changed your life?
If I hadn't got on the programme I think I would have still been going down that route of probation and community service, or worse, in prison. Galvin's Chance gave me the opportunity to focus and make a future for myself.

What motivates you?
There are a lot of people that thought I wouldn't be able to do it because when things get hard I usually give up. But not this time. I know that everyone's expecting me to fail and really and truly I'd rather prove them wrong.

● For further details, visit www.galvinschance.com

Recommended articles

Articles from the web

 
blog comments powered by Disqus
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

housekeeping

Video: highlighting housekeepers

In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.

Watch here

The Caterer and Hotelkeeper discussion forum

  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria: Mark Hayward Dingley Dell Flying Visits @ The Victoria: Mark Hayward
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Marcello Tully, Kinloch Lodge Video: Michelin-starred chefs turn out in force for Wellocks' chef conference Video: Highlights from Hotelympia 2012 Video: Foraging – why all the attention?
Marcello Tully
Masterclass
Watch the video here
Wellocks'
chef conference
Watch the video here
Highlights from
Hotelympia 2012
Watch the video here
Foraging:
why all the attention?
Watch the video here