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Food service briefing

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Friday 05 May 2006 13:33
Food service news

Leith's takes over Beaulieu estate contract
Leith's, part of Compass Group's sport and leisure division, has won a 10-year contract to provide catering services at the Beaulieu estate in the New Forest, Hampshire. The deal, which will turn over £1m per year, will see Leith's cater for visitors and conferencing and banqueting events. The contract was previously run by Compass sports event caterer FMC.

University of Buckingham chooses Scolarest
Compass Group education division Scolarest has won a 10-year contract to provide catering services at the University of Buckingham. The deal, which will turn over £2.3m per year, will see Scolarest provide catering services at two campuses for up to 750 students. The deal was previously run by Aramark.

BaxterStorey wins in Basildon...
BaxterStorey has won a three-year deal to provide catering services to International Finance Data Services in Basildon, Essex. The deal, which will turn over £660,000 per year, will see 15 BaxterStorey staff cater for up to 1,100 employees. The deal was previously run by Charlton House.

...in Portsmouth...
BaxterStorey has also won a three-year deal to provide catering services to shipbuilder marine products group Raymarine in Portsmouth, Hampshire. The deal, which will turn over £117,000 per year, will see four BaxterStorey staff cater for up to 300 employees. The contract was previously run by Harrisons.

...and in Burgess Hill
BaxterStorey has also won a five-year deal to provide catering services at pharmaceutical group Roche in Burgess Hill, West Sussex. The new-build deal, which will see six BaxterStorey staff cater for up to 200 employees, will turn over £150,000 per year.

Sodexho gets Glasgow deal...
Sodexho has won a three-year contract to provide catering services at the newly opened family lounge at Glasgow airport. The deal, which is part of the £10m redevelopment of the airport, will turn over £400,000 per year.

...and Morley Hall contract
Sodexho will also take over the catering and support services at the new Morley Hall conference centre in Shoreditch, London. In a joint venture between the French caterer and the college, four core staff will work on the site and the target turnover for the first year is £340,000.

Hammersmith awards Compass an extension
Compass Group healthcare division has won a two-year extension to its contract for the Hammersmith Hospitals NHS Trust. The deal, which will see Medirest provide catering, cleaning, portering and vending services for up 5,500 staff and 1,100 patients at four west London hospitals, will turn over £14m per year.

Field Lane tries out fine dining
Care home provider Field Lane will next week turn one of its homes into a fine-dining restaurant. The initiative, at its site in Reigate, Surrey, aims to enable residents and their families to have a restaurant experience without the need to go out. The group, which specialises in caring for people with dementia, said going out for a meal could prove "stressful and traumatic". It will offer fine wine and food over the seven days. If successful, the project will be repeated at its other site in Worthing, West Sussex.

By Tom Bill

 

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