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Graysons Restaurants has appointed Sarah Horsley as financial controller. She joins from cancer charity Tenovus, where she was head of finance. In her new role, Horsley will be based at the contract caterer's Leeds office.
In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.
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15 May 2012
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23 Mar 2009
Best of Chef – now available online View it now
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24 May 2012
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