Loading
Caterer & Hotelkeeper Magazine

Tags:

Support government proposals to relax VAT rules, industry uged

Daniel Thomas
Wednesday 05 September 2007 18:00
calculator

Hospitality operators have been urged to back Government proposals to relax the rules on VAT payment errors.

Under current regulations, if businesses make an error of under £2,000 in VAT returns, they can wait until their next return to correct the mistake. However, anything over £2,000 must be reported to HMRC immediately. 

This can be very costly for businesses, as a "full and frank" disclosure must be made, including an analysis of why the error occurred in the first place.

HMRC is now considering raising this disclosure limit, possibly with different limits applied to small, medium and large businesses.

Keith Hobson, solicitor in the VAT and Customs team at law firm Halliwells, said: “This will come as a relief to businesses in the hospitality sector, where frequent, complex trading means that genuine errors are more likely to occur.” 

“HMRC’s consultation on the topic is open until 31 October, so businesses that wish to show their support for any changes should do so before this date,” he said.

HMRC has also recently announced a new penalty regime, anticipated to come into force after the 1 April 2009. 

Even careless inaccuracies will attract a penalty, although this can be reduced to zero if the business makes an unprompted disclosure. 

Hobson said: “The message is clear: whilst HMRC is prepared to listen and respond to businesses’ needs, it will come down hard on those who do not disclose any inaccuracies they have made.”

The consultation document is available for download here >>

BHA welcomes government tax help for flood victims >> 

Tax man reissues guidance on catering and takeaway after successful court challenge >>

HM Revenue and Customs criticised for 'aggressive' approach to restaurant spot checks >>

By Daniel Thomas

E-mail your comments to Daniel Thomas here.

 

The Caterer Blog
Catch up with more news and gossip on the Caterer Blog here
Newswire
For the latest hospitality news, sign up for our e-mail news alerts.

Recommended articles

Articles from the web

 
blog comments powered by Disqus
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

housekeeping

Video: highlighting housekeepers

In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.

Watch here

The Caterer and Hotelkeeper discussion forum

  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria: Mark Hayward Dingley Dell Flying Visits @ The Victoria: Mark Hayward
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Marcello Tully, Kinloch Lodge Video: Michelin-starred chefs turn out in force for Wellocks' chef conference Video: Highlights from Hotelympia 2012 Video: Foraging – why all the attention?
Marcello Tully
Masterclass
Watch the video here
Wellocks'
chef conference
Watch the video here
Highlights from
Hotelympia 2012
Watch the video here
Foraging:
why all the attention?
Watch the video here