Dramatically positioned on the southern-most tip of the Cap d'Antibes, this iconic hotel has reopened following a four-year, £40m restoration - the first since the 1950s. It has been authentically refurbished to showcase the original features of the hotel, which first opened in 1870.
Opened 15 April
Owner The Oetker family
General manager Philippe Perd
Executive chef Arnaud Poette
Designer Maje Oetker, working alongside the architect, Luc Svetchine
Number of bedrooms 67
Facilities include Restaurant Eden-Roc, Grill Eden-Roc, a sushi restaurant, two bars (Piano Bar and Bellini Bar), Chocolaterie, Wellness Centre, swimming pool and clay tennis courts.
Rates from €490 (£437) for a traditional room
Address Boulevard JF Kennedy, BP 29, 06601 Antibes Cedex, France
Telephone 00 33 4 93 61 39 01
Website www.hotel-du-cap-eden-roc.com