Loading
Caterer & Hotelkeeper Magazine

Tags:

Hilton Hotel & Resorts, Heathrow T5

Friday 07 October 2011 16:00

Hilton's newest hotel and second at Heathrow airport is now open. Located just over a mile from the Terminal 5 building, the hotel can accommodate up to 1,170 event guests and is designed for gala evenings and global conferences

Opened 1 September

Owner Hilton Hotels & Resorts

General manager Greg Place

Bedrooms 350

Facilities The hotel features the signature Mr Todiwala's Kitchen, Cyrus Todiwala's first venture outside central London, which will offer pan-Indian cuisine and a chef's table serving tasting menus. There is also the Gallery restaurant and bar and the hotel's River Bar as well as the Imagine Spa with a hydrotherapy pool and eight treatment rooms

Price From £199 per room

Address Poyle Road, Colnbrook, SL3 0FF

Telephone 01753 686 860

Website www.hilton.co.uk

Recommended articles

Articles from the web

 
blog comments powered by Disqus
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

housekeeping

Video: highlighting housekeepers

In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.

Watch here

The Caterer and Hotelkeeper discussion forum

  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria: Mark Hayward Dingley Dell Flying Visits @ The Victoria: Mark Hayward
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Marcello Tully, Kinloch Lodge Video: Michelin-starred chefs turn out in force for Wellocks' chef conference Video: Highlights from Hotelympia 2012 Video: Foraging – why all the attention?
Marcello Tully
Masterclass
Watch the video here
Wellocks'
chef conference
Watch the video here
Highlights from
Hotelympia 2012
Watch the video here
Foraging:
why all the attention?
Watch the video here