Loading
Caterer & Hotelkeeper Magazine

Tags:

The Cateys 2004

Forbes Mutch
Thursday 25 March 2004 16:34

Date: 6 July 2004

Venue: Grosvenor House

Location: London

 
Message from Forbes Mutch, editor, Caterer & Hotelkeeper

This year we are celebrating 21 years of the Cateys (or Caterer & Hotelkeeper Awards, to give them their full name).

Back in 1984, the Cateys were described as "bringing together every sector of the industry..." and that premise remains true today. The Cateys are the foremost awards in the industry, the awards that everyone wants to win, the awards that are commonly referred to as "the Oscars" of the industry.

What makes the Cateys so special is that, since the very beginning, recipients have been nominated by the industry and the winners selected by the industry. This means that you, as a reader of Caterer and a user of the Caterer-online website, have the opportunity to play a part in the process.

Hospitality consultants PKF, assisted by the Caterer editorial team, will research the names and prepare a dossier of information on each nomination. This will allow the judging panels for each category to make a fair comparison of the candidates, against a set of given criteria. The judges are chosen from the industry for their depth of knowledge and experience.

This year there are 17 categories, including the Lifetime Achievement award.

NB: Nominations for the Cateys 2004 have now closed.

Click on the links below for details of each award:

Independent Restaurateur of the Year

Group Restaurateur of the Year

Tourism Award

Manager of the Year

Newcomer of the Year

Pub and Bar Industry Award

Pub and Bar Operator of the Year

Independent Hotel of the Year

Group Hotel of the Year

Menu of the Year

Education and Training Award

Best Independent Marketing Campaign

Best Group Marketing Campaign

Food Service Caterer of the Year

Chef Award

Special Award

Lifetime Achievement Award

If you have a query about the Cateys 2004, please e-mail jane.cartwright@rbi.co.uk

 

Recommended articles

Articles from the web

 
blog comments powered by Disqus
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

housekeeping

Video: highlighting housekeepers

In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.

Watch here

The Caterer and Hotelkeeper discussion forum

  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria: Mark Hayward Dingley Dell Flying Visits @ The Victoria: Mark Hayward
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Marcello Tully, Kinloch Lodge Video: Michelin-starred chefs turn out in force for Wellocks' chef conference Video: Highlights from Hotelympia 2012 Video: Foraging – why all the attention?
Marcello Tully
Masterclass
Watch the video here
Wellocks'
chef conference
Watch the video here
Highlights from
Hotelympia 2012
Watch the video here
Foraging:
why all the attention?
Watch the video here