The full list of winners from this year's La Parade des Chefs at Hotelympia 2010.
SUNDAY
House of Commons Culinary Team (gold) - Nick Wort, Luke Fouracre, Daniel Terry, David Bush, Nick Chapman, Andy Ditchfield, Keith Winspur
Craft Guild of Chefs Culinary Academy (bronze) - Steve Wilson, Andy Wilcock, Lahiru Jayasekara, Fergus Martin, Sean McNulty, Wayne Harries, James Goodyear.
MONDAY
Sodexo Culinary Team (gold) – Malcolm Emery, Michael Godfrey, Leon Smith, Tom Parry, Steven Wylie, Gemma Amor, Robert Cooke;
British Culinary Federation Team (gold) – Simon Hulstone, Adam Bennett, Jacqueline Keenan, Craig Beacham, Andrew Jones, Graham Squires, Oliver Farrar.
TUESDAY
Westminster Kingsway College (silver) - Ashley Spencer, Jon Pratt, Jacqui Holland, Terry Tinton, Paul Jervis, Jonny Warner, Dharam Ramlogan;
NEC Group Culinary Team (bronze) - John O'Reilly, Simon Hellier, Jason Taws, Adrian Ford, Matt Eades, Carl Thompson, Mark King.
WEDNESDAY
Lexington Catering Culinary Team (gold) – Mark Parfait, Craig Coe, Danny Leung, Danny Moore, Sam Potter, Mike Roddy, Ben McEwen;
Elior UK Culinary Team (silver) – Mark Crowe, Hayden Groves, Malcolm Thorley, Marco Feder, Goran Kovacevic, Andrew Biggs, Jonoy Miller.
THURSDAY
Compass Culinary Team (gold) - Bob Brown, Ben Ford, Clark Crawley, Charlotte Kemp, Karlene Gaskell, James Baker, Arek Lasek;
Combined Services Culinary Arts Team (bronze) - Ryan Hopper, Simon Atkinson, Jason Wood, Alun Davies, Jay Averill, John Heard, Jonathan Smith.
Two more gold medals won in La Parade des Chefs >>
House of Commons chefs win gold medal at Hotelympia >>
Matthew Cheal is named the British Culinary Federation Chef of the Year 2010 >>
View the Salon Culinaire medal winners 2010 >>
Four category finalists unveiled in Hotelympia 2010 Innovations Award >>
See our Hotelympia 2010 picture gallery on Table Talk >>
By Amanda Afiya