Tags:

Caprice to buy Rivington Grill from Hix and McDonald

Friday 09 December 2005 10:54

Caprice Holdings, the owner of London celebrity restaurants Le Caprice and the Ivy, is to buy the Rivington Grill, an independent restaurant business owned by its chef director, Mark Hix, and managing director Des McDonald.

Hix said the sale was designed to "free up cash" in order to develop and expand the business.

Hix and McDonald opened the first Rivington Grill in Shoreditch three years ago as an independent venture from Caprice Holdings. A second Rivington Grill next to the Greenwich Picture House will open in January.

The 40-seat restaurant and bar, bought for an undisclosed sum, was formerly a pub and will serve up British bistro-style food at an average spend of £30 a head including wine.

Hix said he hoped to expand the concept to about six outlets.

The deal with Caprice Holdings is likely to complete shortly. Property agent Davis Coffer Lyons acted for sellers City Screens.

 

Get your copy of Caterer and Hotelkeeper every week - click here to subscribe and save 25%.

Sudoku
Join the craze and play Sudoku online!

Recommended articles

Articles from the web

 
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

Foraging – why all the attention?

Using foraged ingredients is nothing new but the trend has become more mainstream over the past two years. However, the wider use of foraged food in restaurants also carries a certain amount of danger.

Watch here

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Video: Foraging – why all the attention? Video: Bordeaux Revisited with Ronan Sayburn Claire John Campbell
Foraging:
why all the attention?
Watch the video here
Bordeaux Revisited
with Ronan Sayburn
Watch the video here
Claire Clark
masterclass
Watch the video here
Interview with John Campbell
at Coworth Park
Watch the video here