The first restaurant venture from east Londoner Delroy Dixon, Rhythm Kitchen brings Caribbean flavours to Westfield, including a range of charcoal grilled jerk-marinated meats. It is located in Westfield's busy food court, located on the Balcony in the heart of the shopping mall.
Opened 13 September
Owner Delroy Dixon
Head chef Ruddyard Thorpe
Manager Muhammed Mbye
Menu Caribbean - dishes include jerk chicken and pork served with a choice of different side dishes including rice, chips or coleslaw. There's also a lamb curry; BBQ ribs; ragga stew; burgers and salads.
Average spend Under £10 for a meal including drinks
Address Food Court 2006, 206 The Balcony, London E20 1ES
Telephone 020 8555 8275
Website www.rhythmkitchen.co