The Royal Shakespeare Company has opened this restaurant on the top floor of its refurbished riverside theatre in Stratford-upon-Avon. Open seven days a week it serves a modern British menu with contemporary interiors inspired by the 1930s Art Deco building.
Opened 24 November
Owner Royal Shakespeare Company
Head chef Nick Funnell
Manager David Williams
Capacity 150
Designer Russell Sage Studio
Menu Modern British - dishes include lamb faggots with mash; smoked haddock with Welsh rarebit crushed potatoes; Middle White pork fillet with apple and black pudding; and caramelised banana tart.
Average spend £30 for three courses
Address Royal Shakespeare Theatre, Waterside, Stratford-upon-Avon, Warwickshire CV37 6BB
Telephone 01789 403449
Website www.rsc.org.uk/eat