Open for breakfast, lunch and dinner, this eaterie at Portsmouth Harbour offers a modern European menu with a focus on fresh seafood. The restaurant has an outdoor terrace and views across the harbour.
- Opened: 18 April
- Owner: London Brasserie
- Head chef: James McClean
- Manager: Shaun Orchard
- Designer: Fushion
- Capacity: 100
- Food: includes salmon gravadlax with citrus dressing and basil oil fillet of cod with crab and coriander crust served with dill butter sauce and pistachio crème brûlée
- Price: £25 for three courses excluding wine
- Address: Unit R09, North Promenade, Gunwharf Quays, Portsmouth PO1 3TR
- Telephone: 023 9273 7827
- Website: www.londonbrasserie.co.uk
- See a map of The Waterfront Brasserie here