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STORY OF THE WEEK: Simon Hulstone wins place in Bocuse d'Or final
Simon Hulstone, chef-proprietor of the Michelin-starred Elephant bar and restaurant in Torquay, Devon, has secured a place in the final of the Bocuse d'Or culinary competition.
MORE NEWS Aiden Byrne set to open new fine-dining restaurant Heston Blumenthal reveals name of new restaurant Michael Gove blocks extension of free school meals Horn of Plenty sale imminent Dorchester barman wins Galvin Cup 2010 Government plans £1b PR and marketing fund for tourism Stoke Park wins five stars from the AA BaxterStorey displaces CH&Co with £2.6m deal at T-Mobile Three men in court over scam to sell the Ritz hotel Underused Sodexo restaurant at Scottish Parliament under threat from cuts Charlton House wins three-year contract at Wolters Kluwer Orchid plans 150 more pubs by 2011 Brakspear appoints new chief financial officer Punch apologises after Labour's gay pub-goers refused service Draft Wi-Fi code offers ray of hope to hospitality businesses
EDITOR'S PICKS Enter your photo into our Best of British competition and win an iPod Touch. Closing date is 18 June Couldn’t make Identita London? Here’s what you missed... Photos from Bocuse d’Or Hurry! Closing date for entries for the Hotel Cateys closes on Friday 18 June. Enter here FutureChef: The future is in their hands QUOTE OF THE WEEK "They promised their targets something that seemed to be too good to be true – the opportunity to buy the Ritz Hotel and Casino in Piccadily for a bargain price of £250m." Anuja Dhir QC describes the charge against three men accused of a scam to sell the Ritz
In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.
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