Loading
Caterer & Hotelkeeper Magazine

Tags:

What's the difference between a water softener and a water carbon filter

Thursday 07 August 2008 00:00

What's the difference between a water softener and a water carbon filter? We're in a hard water area and have been told to fit both.

A water softener is the cheapest and simplest way to treat water and is good for equipment such as dishwashers and laundry machines. It adds a slight amount of salt to the water, which greatly reduces the amount of limescale released when water is heated in the machine. However, the water is not suitable for drinking.

Meanwhile, a carbon filter extracts chlorine, discolouration and tainted smells and gives very good drinking water, with a good flavour. However, it doesn't remove hardness.

Since you're in a hard water area, you'll need both as they do very different jobs. Ideally, talk to water treatment specialists - depending on your equipment and the hardness of your water, they may recommend alternative systems better suited to your specific requirements.


For more advice

Visit www.cesa.org.uk and click on the link "CESA Buying Guides". For energy-saving advice click on "CESA Energy Saver".

If you have a question on equipment, send an e-mail to enquiries@cesa.org.uk

Recommended articles

Articles from the web

 
Profiting from 2012: Case Studies
blog comments powered by Disqus

Latest Video

housekeeping

Video: highlighting housekeepers

In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.

Watch here

The 2012 CESA Buying Guide

The 2012 CESA Buying Guide

Valuable advice on how to select the best equipment and to look after it.
View it now

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Marcello Tully, Kinloch Lodge Video: Michelin-starred chefs turn out in force for Wellocks' chef conference Video: Highlights from Hotelympia 2012 Video: Foraging – why all the attention?
Marcello Tully
Masterclass
Watch the video here
Wellocks'
chef conference
Watch the video here
Highlights from
Hotelympia 2012
Watch the video here
Foraging:
why all the attention?
Watch the video here