Loading
Caterer & Hotelkeeper Magazine

Tags:

Compass buys business from ex-employees

Ben Walker
Wednesday 11 February 2004 10:53

Compass Group has bought the business and industry caterer Everson Hewett as the sector undergoes further consolidation.

Everson Hewett is the second independent caterer to be purchased this year. Two weeks ago Aramark agreed terms with Midlands-based Catering Alliance in a deal estimated to be worth £20m.

Compass has acquired the shares of Everson Hewett, 60% of which were held by founding directors Stuart Everson and Jon Hewett. The fee was undisclosed, but one industry source estimated it to be £2m-£3m.

"We agreed the acquisition last week on the condition that we continue to operate as an independent company," Hewett said. "In return, we get the immense financial security of being part of Compass."

Both parties stressed that the deal was not a merger. Everson Hewett would continue to operate from the same east London offices with the same management team. Hewett said employees would benefit from increased training and IT resources.

"Because we're remaining an independent company we can retain and develop the ethos and culture of Everson Hewett, and that's actively encouraged by Compass. We're deemed as a bespoke company that fits in nicely next to Baxter & Platts," he said.

Both Everson and Hewett will report to the company's new chairman, Noel Mahony, who is also the managing director of Baxter & Platts, a Compass subsidiary that itself was acquired in 1997.

Everson and Hewett are both former employees of Compass, or Sutcliffe Catering, as it was formerly known. In 1995 they left to start up their own business that now has 328 full-time staff and annual sales of £12m.

It operates 45 contracts in London and the South-east, including PricewaterhouseCoopers, LogicaCMG, Austin Reed and the National Gallery.

Source: Caterer & Hotelkeeper, 12 - 18 February 2004



 

Recommended articles

Articles from the web

 
blog comments powered by Disqus
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

housekeeping

Video: highlighting housekeepers

In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.

Watch here

The Caterer and Hotelkeeper discussion forum

  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria: Mark Hayward Dingley Dell Flying Visits @ The Victoria: Mark Hayward
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Marcello Tully, Kinloch Lodge Video: Michelin-starred chefs turn out in force for Wellocks' chef conference Video: Highlights from Hotelympia 2012 Video: Foraging – why all the attention?
Marcello Tully
Masterclass
Watch the video here
Wellocks'
chef conference
Watch the video here
Highlights from
Hotelympia 2012
Watch the video here
Foraging:
why all the attention?
Watch the video here