STAR STANDARDS
Red star (as opposed to black star) hotels represent the most outstanding examples in each star category
One star
Staff provide a prompt, polite and informal service. The majority of rooms are en suite and there is a designated eating area serving breakfast everyday and dinner most evenings.
Two star
Staff are smartly presented and provide a well-informed service. Rooms are generously proportioned. Breakfast and dinner are available seven days a week.
Three star
An ample number of easily identified staff, who are able to anticipate requirements. All rooms have en suite bathrooms. Meals are cooked and presented to a good standard, using good quality ingredients.
Four star
Attentive staff provide a very good level of service. At least half of the rooms will have an en suite bath and a shower. At least one restaurant offering a good range of hot and cold skilfully prepared food.
Five star
Impeccably dressed staff provide attentive and unobtrusive service. All bedrooms will have an en suite bathroom with a bath and thermostatically controlled shower. Meals are cooked and presented to an excellent standard using high quality ingredients.
AA-LISTED ONE AND TWO RED-STAR HOTELS IN GREAT BRITAIN AND IRELAND
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TWO RED STARS: ENGLAND |
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| Mill End hotel, Chagford, Devon |
AA entry |
| The New Inn at Coln St Aldwyns, Cirencester, Glos |
AA entry |
| The Old Rectory, Norwich, Norfolk |
AA entry |
| The Old Quay House hotel, Fowey, Cornwall |
AA entry |
| Rose & Crown hotel, Romaldkirk, County Durham |
AA entry |
| Swinside Lodge, Keswick, Cumbria |
AA entry |
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ONE RED STAR |
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| Clare House, Grange-over-Sands, Cumbria |
AA entry |
| Tigh an Eilean, Shieldaig, Highland |
AA entry |
View all the AA-listed five-star and five red-star hotels here >>
View all the AA-listed four red-star hotels here >>
View all the AA-listed three red-star hotels here >>Return to the CatererSearch AA hotels homepage >>All AA-listed hotels can be found on the
AA website.