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Caterer & Hotelkeeper Magazine

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Showcase your best British recipe

Tuesday 05 September 2006 17:16

Help Caterer support British Food Fortnight by showcasing your favourite recipes using only British ingredients. 

The recipes could be your own take on British classic dishes or they could be your contemporary favourites created entirely from scratch. 

Either way we are looking for inspirational dishes that we can celebrate and feature as part of our “We Love” British food, part of Caterer’s celebration of British Food Fortnight

British Food Fortnight, which runs 23 September to 8 October, is now in its fifth year and is the biggest national celebration of the diverse and delicious range of food that Britain produces. 

To contribute send us an e-mail with your recipe here

Our favourite recipe will win a bottle of Nyetimber Classic Cuvee 2000 sparkling wine and a set of Pyrex two-litre and three-litre mixing bowls from co-sponsors of British Food Fortnight Pyrex.

Nine other favourite recipes will also receive a Pyrex set.

Please ensure that you include you name and contact details, so we can contact you if needs be. No recipes will be published without contact details. All recipes will be published on our website.

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