Rational invented combi cooking in 1976 and is still at the forefront of the technology, commanding over 50% of sales worldwide. The company’s award-winning SelfCooking Center is the first commercial cooking system that takes over the entire cooking process, allowing the chef to get on with more important things. Tell it the type of food you’re cooking, by the push of a button, and the rest is automatic – it detects the food’s weight and works out the ideal time, temperature and cooking environment. As well as delivering perfect results, the SelfCooking Center saves an estimated 60% on energy costs compared to conventional cooking and is faster than a conventional combi.
Rational runs a series of seminars where caterers can find out about the very latest combi cooking techniques and technologies, in a relaxed environment. The seminars, called TeamCooking Live, are led by expert professional chefs and are held regularly at venues throughout the UK and Ireland - so wherever you are based, there will be one happening near you soon. They are free to attend and last about two hours. To book a place call free on 0800 389 2944. For product information and contact details see www.rational-uk.com