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Caterer & Hotelkeeper Magazine

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Carluccio's

Thursday 15 January 2009 00:00
Carluccio's

Italian chain Carluccio's has launched its latest outlet in Earlsfield, south London, comprising a café, restaurant and food shop. Open for breakfast, lunch and dinner, it also offers a take‑away service, while the deli sells a range of cupboard items and gifts.

 

 

 

 

 

  • Opened 1 December
  • Owner Carluccio's
  • Head chef Piotr Kociela
  • Manager Sian Hailes
  • Designer DesignLSM
  • Capacity 70
  • Food includes antipasti, salads, focaccias and paninis, pasta dishes and larger main courses. Desserts include classics such as tiramisù, panna cotta and home-made ice‑cream.
  • Price £20 for three courses excluding wine
  • Address 537-539 Garratt Lane, London SW18 4SW
  • Telephone 020 8947 4651
  • Website: www.carluccios.com



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