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Caterer & Hotelkeeper Magazine

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Trishna, London

Thursday 15 January 2009 00:00
Trishna, London

Famed Mumbai seafood restaurant Trishna has opened a London outpost in Marylebone Village with a main dining room, bar, alfresco area and private dining room, and interiors featuring oak floors, marble and exposed brickwork.

 

 

 

 

  • Opened: 12 November
  • Owner: Karam Sethi
  • Head chef: Ravi Deulkar
  • Manager: Leo Kiem
  • Designer: B3 Designers
  • Capacity: 62, plus 12 private dining
  • Food: The south-west Indian menu includes signature dishes such as butter pepper garlic king crab mussels and clams stir-fried with roasted coconut and Mangalore spices and Hyderabadi monkfish cheek tikka.
  • Average spend: about £40 for dinner including drinks
  • Address: 15-17 Blanford Street, London W1U 3DG
  • Telephone: 020 7935 5624
  • Website: www.trishnalondon.com
  • E-mail: info@trishnalondon.com



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