Swiss vegetarian restaurant concept Tibits has made its UK debut with this outlet on Heddon Street in London's Mayfair. The food is served buffet-style on a "food boat" and paid for by weight at £2.50 per 100g.
- Opened: 2 October
- Owners: The Frei brothers and Rolf Hiltl
- Executive chef: Chris O'Neill
- Manager: Edmund Farrow
- Designer: Oberholzer & Bruschweiler and Designers Guild London
- Capacity: 110, plus 40 outside
- Food :Tibits offers 35 different types of salads and 12 hot dishes. The menu is seasonal and includes Asian, Indian and Mediterranean influences.
- Average spend: £15 including drinks
- Address: 12-14 Heddon Street, London W1B 4DA
- Telephone: 020 7745 6146
- Website: www.tibits.co.uk
- E-mail: info@tibits.co.uk
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