Tags:

Conference group Principal Hayley to open first European site in Paris

Gemma Sharkey
Wednesday 16 April 2008 10:48
Chateau St Just,

The hotel and conference group Principal Hayley will open its first site in Europe later this year.

The company plans to open a Hayley hotel and conference venue in Paris this autumn and one in Barcelona, which will open for business in September.

Chateau St Just, situated to the north of Paris, will be the company’s 20th property and will comprise 150 bedrooms and 30 meeting rooms.

Principal Hayley has appointed Jean Jacques Devert, who worked as general manager of the Chateau Hotel Mont Royal in Chantilly, to head up St Just.

Its Barcelona project La Mola hotel is situated on the edge of the St Llorenc de Munt national park. It will comprise 26 meeting rooms and 186 four-star bedrooms as well as a spa.

Tony Troy, chief executive of the Principal Hayley Group, said it was “delighted” to be making its first steps into Europe.

Principal Hayley Hotels recently bought the St David’s Hotel and Spa in Cardiff as well as a further eight conference centres.

It currently operates 19 properties in the UK, including Kenwood Hall in Sheffield, St Johns in Solihull and The Derbyshire Hotel in Derby.


Principal Hayley Group buys three Marriott hotels >>

Principal Hotels rebrands after Hayley Conference Centres buy >>

Hayley opens seventh conference and training venue >>


By Gemma Sharkey

E-mail your comments to Gemma Sharkey here.

 

The Caterer Blog
Catch up with more news and gossip on the Caterer Blog here
Newswire
For the latest hospitality news, sign up for our e-mail news alerts.

Recommended articles

Articles from the web

 
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

Foraging – why all the attention?

Using foraged ingredients is nothing new but the trend has become more mainstream over the past two years. However, the wider use of foraged food in restaurants also carries a certain amount of danger.

Watch here

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Video: Foraging – why all the attention? Video: Bordeaux Revisited with Ronan Sayburn Claire John Campbell
Foraging:
why all the attention?
Watch the video here
Bordeaux Revisited
with Ronan Sayburn
Watch the video here
Claire Clark
masterclass
Watch the video here
Interview with John Campbell
at Coworth Park
Watch the video here