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Caterer & Hotelkeeper Magazine

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Frozen breads and dinner rolls from Country Range

Angela  Frewin
Friday 16 December 2011 11:17
Assorted dinner rolls

Product Frozen breads and dinner rolls

Details The selection of mixed rolls can be used alongside light meals and starters, with cheese boards or as pre-dinner hors d'oevre. The Stone Baked Ciabatta and Bar Marked Panini are made with extra virgin oil to produce a light, airy, fermented dough that is stone baked to create a crisp golden crust.

Range Dinner rolls come in five varieties - Black Olive & Herb, Ciabatta, Malt & Seeded, Mediterranean and Onion & Rosemary.

How supplied Dinner rolls - cases of 60 rolls (12 rolls of each of the five flavours); Ciabatta/Paninis - cases of 30 x 125g breads

Supplier Country Range
0845 519 6181

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