Tags:

Capital Pub Company to join stock market next month

Christopher Walton
Thursday 17 May 2007 12:30
David Bruce & Clive Watson

Capital Pub Company is to float on the Alternative Investment Market (AIM) at the start of next month in a bid to raise funds for pub acquisitions across greater London.

The company already has an estate of 23 unbranded pubs across the capital, of which 20 are freeholds and the remainder leaseholds, and makes the majority of its income from drinks sales.

Capital said the market for pub acquisitions was continuing to evolve and noted that the larger pub operators were continuing to rationalise and dispose of sites, which would provide acquisition opportunities.

David Bruce, chief executive, at Capital said: “Our estate comprises some high-quality assets which benefit from being part of a larger group. We hope to continue to acquire quality pubs in greater London.”

The company was founded by Bruce and Clive Watson in December 2000. Watson worked for Regent Inns between 1990 and 1998 while Bruce founded the Firkin chain before selling it in 1988 and moving on to develop Slug and Lettuce for Governor Inns.

Capital Pub Company set to float on AIM >>

Capital Pub Company website >>

Bruce plans float for latest pubco >>

By Christopher Walton

E-mail your comments to Christopher Walton here.

 

The Caterer Blog
Catch up with more news and gossip on the Caterer Blog here
Newswire
For the latest hospitality news, sign up for our e-mail news alerts.

Recommended articles

Articles from the web

 
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

Foraging – why all the attention?

Using foraged ingredients is nothing new but the trend has become more mainstream over the past two years. However, the wider use of foraged food in restaurants also carries a certain amount of danger.

Watch here

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Video: Foraging – why all the attention? Video: Bordeaux Revisited with Ronan Sayburn Claire John Campbell
Foraging:
why all the attention?
Watch the video here
Bordeaux Revisited
with Ronan Sayburn
Watch the video here
Claire Clark
masterclass
Watch the video here
Interview with John Campbell
at Coworth Park
Watch the video here