Family-owned Italian restaurant group San Carlo has launched its seventh UK outlet, in Leeds' legal and business quarter. It features a hand-carved Italian stone bar and a three-metre seafood display
Opened 8 October
Owner Carlo Distefano
Head chef Franceso Guarracino
Manager Tony De Dominicis
Capacity 130
Menu Italian - the classic menu offers more than 150 dishes divided into antipasti, pasta, pizza, meat and seafood dishes and desserts. Signature dishes include taglioni lobster and medallion of fillet of beef in tartufo sauce
Average spend £35 per head
Address 6-7 South Parade, Leeds LS1 5QX
Telephone 0113 246 1500
Website www.sancarlo.co.uk