Tags:

The Mentors: Robin Hutson

Tuesday 19 May 2009 00:00
The Mentors: Robin HutsonHotel guru and co founder of Hotel du Vin, Robin Hutson is nothing short of a legend in the industry. Having begun his career at Chewton Glen, Hutson left the iconic country house hotel to start up boutique hotel chain Hotel du Vin with Gerard Bassett. In 2004, they sold out to Malmaison. He then spent 13 years on the board of Soho House, resigning at the end of last year to pursue other opportunities. He has been named Caterer's Hotelier of the Year, as well as receiving two Cateys, for Best Newcomer and Hotel Group.

Recommended articles

Articles from the web

 
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

Foraging – why all the attention?

Using foraged ingredients is nothing new but the trend has become more mainstream over the past two years. However, the wider use of foraged food in restaurants also carries a certain amount of danger.

Watch here

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Video: Foraging – why all the attention? Video: Bordeaux Revisited with Ronan Sayburn Claire John Campbell
Foraging:
why all the attention?
Watch the video here
Bordeaux Revisited
with Ronan Sayburn
Watch the video here
Claire Clark
masterclass
Watch the video here
Interview with John Campbell
at Coworth Park
Watch the video here