Loading
Caterer & Hotelkeeper Magazine

Tags:

Done deals

Thursday 20 March 2003 11:12

Drinks on the House

Charlton House started a new contract this week with international drinks group Pernod Ricard UK. The renewable one-year deal, worth £90,000, is to provide a light lunch and hospitality services to 100 staff at offices in Hounslow, Middlesex. Charlton House already holds a staff catering contract with sister organisation Chivas Brothers in Hammersmith, London.

Exam passed

Scolarest has won a contract to provide meals to 4,000 pupils at six Newcastle-upon-Tyne schools. The pupils will move into new buildings over the next 18 months, as the schools are currently being rebuilt through a PFI partnership between the city council and FocusEducation, a joint venture between Bovis Lend Lease and the Bank of Scotland. The contract, worth £600,000 in annual sales, was awarded by FocusEducation, which is responsible for maintaining and managing the school buildings.

Youthful joys

Compass Group's business and industry arm, Eurest, has won a three-year contract with the Youth Hostel Association for England and Wales. The £250,000-a-year deal will see Eurest providing catering services at seven of the association's 228 hostels. Eurest will cater for 400,000 visitors a year at five central London youth hostels, and for 73,000 people a year at the YHA Oxford and YHA Cambridge premises. The caterer will employ 50 staff across the seven sites.

Hong Kong firsts

Compass division Select Service Partner has won a new contract with a total turnover of £90m at Hong Kong International Airport. It includes extensions at three existing units, plus eight new units which will be phased in over a period of time. It will run for five to seven years from April 2003. The new units include the first two Popeye's Chicken & Biscuits outlets in Hong Kong, and the province's only Burger King, Caffè Ritazza, Ajisen Ramen, Champions sports bar, Toro Bar and Seafood House, and Caf‚ Deco outlets.

Recommended articles

Articles from the web

 
blog comments powered by Disqus
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

housekeeping

Video: highlighting housekeepers

In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.

Watch here

The Caterer and Hotelkeeper discussion forum

  • Roux Scholarship 2012 - Andre Garrett and VivianaRoux Scholarship 2012 - Andre Garrett and Viviana
  • Roux Scholarship 2012 - Sat Bains and Brian TurnerRoux Scholarship 2012 - Sat Bains and Brian Turner
  • Roux Scholarship 2012Roux Scholarship 2012
  • Roux Scholarship 2012 - Richard Bainbridge and Will HollandRoux Scholarship 2012 - Richard Bainbridge and Will Holland
  • Roux Scholarship 2012 - John Williams and Adam SmithRoux Scholarship 2012 - John Williams and Adam Smith
  • Roux Scholarship 2012 - Michel RouxRoux Scholarship 2012 - Michel Roux

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Marcello Tully, Kinloch Lodge Video: Michelin-starred chefs turn out in force for Wellocks' chef conference Video: Highlights from Hotelympia 2012 Video: Foraging – why all the attention?
Marcello Tully
Masterclass
Watch the video here
Wellocks'
chef conference
Watch the video here
Highlights from
Hotelympia 2012
Watch the video here
Foraging:
why all the attention?
Watch the video here