Loading
Caterer & Hotelkeeper Magazine

Tags:

Low-cost flights build business

Christina Golding
Wednesday 19 March 2003 16:36
The hotel industry is also benefiting from growth in the low-cost flights market, according to a survey released by KMPG in Berlin. This showed that the number of passengers flying with low-cost carriers had increased from 13 million in 1999 to almost 40 million in 2002.

Some hotels in what were previously seasonal destinations, according to the report, are now seeing trade spread more evenly throughout the year because air travel is more affordable and frequent. More passengers on low-cost flights equates to a growing market among people who would not have travelled before.

"It's comparable to what McDonald's did to food," said Roy Murray, managing director of the Cendant Franchise Group. "Low-cost flights are not eroding other markets. More people are taking short breaks, and it's building the market."

The survey predicts a growth rate of 20-30% annually. Such growth within Europe is vital to the hotel industry, as it promises to alleviate over-reliance on income from US visitors, who are more reluctant to travel during periods of political unrest.

That said, when the war is done and dusted and the expected upturn comes, the results could be explosive. "I am sure we will see a return to spectacular growth in 2004-05," said Tom Jenkins, executive director of the European Tour Operators Association. "North America has huge potential for outbound tourism growth, as has Japan, and there is pent-up demand for travel to Europe."

For now, the biggest problem hoteliers have with the market in North America is "Iraqwarphobia", as some call it. Hoteliers hope it won't be around long enough to gain an entry in the next Oxford English Dictionary.

Recommended articles

Articles from the web

 
blog comments powered by Disqus
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

housekeeping

Video: highlighting housekeepers

In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.

Watch here

The Caterer and Hotelkeeper discussion forum

  • Roux Scholarship 2012 - Andre Garrett and VivianaRoux Scholarship 2012 - Andre Garrett and Viviana
  • Roux Scholarship 2012 - Sat Bains and Brian TurnerRoux Scholarship 2012 - Sat Bains and Brian Turner
  • Roux Scholarship 2012Roux Scholarship 2012
  • Roux Scholarship 2012 - Richard Bainbridge and Will HollandRoux Scholarship 2012 - Richard Bainbridge and Will Holland
  • Roux Scholarship 2012 - John Williams and Adam SmithRoux Scholarship 2012 - John Williams and Adam Smith
  • Roux Scholarship 2012 - Michel RouxRoux Scholarship 2012 - Michel Roux

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Marcello Tully, Kinloch Lodge Video: Michelin-starred chefs turn out in force for Wellocks' chef conference Video: Highlights from Hotelympia 2012 Video: Foraging – why all the attention?
Marcello Tully
Masterclass
Watch the video here
Wellocks'
chef conference
Watch the video here
Highlights from
Hotelympia 2012
Watch the video here
Foraging:
why all the attention?
Watch the video here