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Caterer & Hotelkeeper Magazine

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Margetts dessert sauces from Kerry

Emma White
Thursday 20 December 2007 07:48
Margett's trifle with strawberry dessert sauceMargetts' classic dessert sauces have been reformulated and are now free from artificial colours, flavours and preservatives.

Flavours include chocolate, butterscotch, caramel and toffee fudge, lemon, strawberry and raspberry.

The sauces come in squeezable 500ml bottles and are supplied in boxes of 12.

An additional coconut-flavoured sauce is available in 480g bottles.


To buy it, call 01296 318000
Kerry Foodservice

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