Trends & DataTrends: The spa's the star(14 July 2005 00:00)The hotel spa industry has boomed in recent years. Guests increasingly expect some sort of spa facility in a hotel, and people have become more sophisticated about the multitude of treatments and products on offer. Tim Harding, a director at the Spa Business Association, founded last year to represent the growing industry, agrees. "Nowadays, people are cash-rich but time-poor and they want to feel good in a short space of time. Spas can offer that." Certainly, more and more operators are tapping into that demand. There is now a huge variety of spas, from "boutique" spas with just one or two treatment rooms, to destination spa resorts, and brands such as Hilton's LivingWell, the UK's biggest spa brand, with 81 clubs around the country. Article continues below
But as the market has diversified, it has also become much more competitive. "You really need to offer something noticeably different now to stand out," says Charles Scudamore, a managing consultant at TRI Hospitality Consulting. "Competition is tough. It's not just hotels, there are also lots of stand-alone specialists such as Holmes Place and David Lloyd." For some, however, the lack of industry definition is an issue. "At the moment, anyone with a hot tub can set themselves up and call themselves a spa," Harding says. "There's a lot of scope for consumers to get confused and it's a potential threat to the market. Long-term, our aim is to create a set of industry standards that people can recognise." At Pennyhill Park & Spa in Bagshot, Surrey, where they opened a new £14m spa last year, general manager David Broadhead also feels regulation would help the industry. "The country house hotel isn't quite enough anymore. People want added value and entertainment nowadays," he says. "But it does depend on what you are offering. If the only facilities are a Jacuzzi and steam room, you have to ask whether that's really enough. As the market gets tougher, and customers become more discerning, good planning and effective design will become even more important." Design
Don't forget...
Costs
Recruitment Harmsworth believes hotels need to invest more heavily in training, especially before opening. "It's often just seen as an additional cost, but getting things right before you open the spa is important and will cut costs down the line," she says. ESPA staff receive training up to 12 weeks beforehand, covering areas such as technical ability and reception skills. Training feeds into that other crucial factor, staff retention. "The shortage of therapists nowadays means they're in big demand and if you're not careful, they can get poached. You need to offer real career growth," Harmsworth advises. One option is to cross-train therapists, with a multi-skilled team helping to boost revpar by cutting down on waiting times. Getting the reception right is vital. "In some ways the receptionist, or whoever schedules appointments, needs to be better informed than the therapists themselves," Harmsworth says. "The amount of information people ask for nowadays is huge. Research shows the average phone enquiry lasts about 15 minutes and reception might get a call from somebody with a rare allergy, or a pregnant client needing to know if a treatment is safe. Equally, they have to know how to upsell packages, too." For general managers used to employing staff from hospitality backgrounds, it can be challenge recruiting from the health-and-beauty sector. "Spas are all about being one-on-one with clients and therapists can be very sensitive," Harmsworth says. "If a waiter in a restaurant makes a mistake, they can get away with it with a smile but it's not like that in a spa because clients can feel vulnerable." One problem is that many employers don't have the technical spa knowledge needed to interview spa staff properly. With hundreds of health and beauty qualifications available, knowing what to look for on a CV can also prove tricky. Using a specialist recruitment agency is one solution, but Harmsworth thinks hoteliers with spas should get more involved. "Male general managers in particular feel a bit uncomfortable in spas as they don't see it as their domain. But in order to identify with what guests want, they need to know what the treatments are all about. Especially as men are becoming much bigger users of spas, and there are growing number of male therapists coming into the industry," she adds. Guide prices and additional information supplied by Mike Goodman, lead consultant at Spascape, a spa design and operations consultancy. For further information contact 020 8943 3975; www.spa-scape.com What is a spa? There is no one "official" definition of a spa. But the US-based International Spa Association (ISPA) identifies seven categories:
Some spa turn-offs
Source: Small Luxury Hotels of the World Spa glossary
Case study: Brandshatch Place Hotel, Kent If you find yourself in Kent and fancy a hot stone therapy or full body wrap, make for the Brandshatch Place Hotel near Fawkham. “We were starting to lose members and needed to improve our offer,” says the hotel’s general manager, Rupert Spurgeon. Alongside an improved swimming pool and wet area (steam room, sauna and Jacuzzi) and a range of health and beauty services such as massages, facials and manicures previously offered, four new treatment rooms have been added, as well as a relaxation area and lounge serving food and drinks. Being part of the Hand Picked Hotels Group benefited Spurgeon when he was deciding on the design of the spa. Another hotel in the group, Nutfield Priory, just down the road in Redhill, Surrey, opened its spa last autumn and Spurgeon was able to draw from their groundwork and experiences. He says in order to differentiate yourself you should talk to suppliers, scan the leisure press and visit other hotels for a sneaky look at their spa facilities. According to Spurgeon, Brandshatch Place is targeting three distinct markets with its new spa. First, the property’s leisure centre and gym already boasts 1,500 local members and the hope is many of these will pay extra to take a treatment. Second, the spa hopes to attract more day visitors. And then there are the hotel guests. The hotel now offers a number of overnight break packages capitalising on the spa. Ranging from £175 to £234, they combine different treatments with a night’s stay and breakfast. Spurgeon advised hoteliers to choose their spa partners carefully. Brandshatch offers ESPA treatments (a leading spa company renowned for its products) and the spa’s plan is eventually to generate 25% of its income through the sale of ESPA items. While refusing to be drawn on when he expects the spa to pay for itself, Spurgeon says the high level of repeat business has already got him thinking about expanding the number of treatment rooms. But he warns that the costs of on-going staff training, along with spa equipment maintenance costs and utility fees, are big considerations when budgeting for a spa. By Ross Bentley Case Study: St David's Hotel & Spa, Cardiff One of the UK’s leading destination spas, the St David’s Hotel & Spa in Cardiff has just been given a makeover. But rather than spending millions on a redesign, the spa has retrained its staff and introduced new treatments and products. To complement the existing facilities, which include 14 treatment rooms, two saltwater hydropools, a 15m exercise pool, sauna and gym, the spa has introduced two new spa brands, Thalgo and Chantecaille. Therapists have been trained in new treatments and a nutritionist has been added to the 35-strong team. Further down the line, the spa plans to offer medical advice. “You can move with design but it’s better to be known for giving great treatments,” explains general manager Jason Harding. “It’s about attracting the educated spa-goer.” Some subtle alterations have been inspired by changes in the spa’s clientele over the past six years. For example, weekends now see many more couples using the spa together, so the previously separate male and female relaxation zones have been merged into one communal area. Day membership costs £85 and numbers are capped at 420. A new spa menu, catering to a range of special diets, is aimed predominantly at day spa users. A number of three-, five-and seven-day packages are encouraging guests to stay longer at the hotel. There has been a rise in male customers, now making up 20% of clientele. A selection of facials, massages and nail services geared to the male market has been added, though Harding points out that women still outspend men in the spa. Another emerging group is the under-12s and the spa now offers a junior range, including facials, waxing and make-up lessons (a parent has to be in attendance during a treatment). But Harding points out that children in spas can be problematic. “Hotels can trip themselves up,” he says. “It’s about being family friendly but you need to get the right balance. Not everyone wants kids around if they’re trying to relax.” Harding’s solution has been to set times for children to use the main pool and forbid under-16s to use the hydro-pools. According to Harding, the spa is a major draw for the hotel, which has a broad split of 49% business, made up mainly of the residential conference sector, and a 51% leisure segment. Just under half of all the guests use the spa, with the main pool the most popular facility. Harding sees the spa as part of the hotel. “You can’t look at it on its own. The spa doesn’t return the cash that it should, but it contributes significantly to occupancy and it brings people into the hotel.” Top spas and what they offer Chewton Glen Macdonald Brandon Hall Hotel & Spa Langs Hotel by Janet Harmer Contacts
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