Michelin star guide
One star: A very good restaurant or pub in its category
The star indicates a good place to stop on your journey. But beware of comparing the star given to an expensive de luxe establishment with that of a simple restaurant where you can appreciate fine cooking at a reasonable price.
Two star: Excellent cooking, worth a detour
Specialities and wines of first class quality. This will be reflected in the price
Three star: Exceptional cuisine, worth a special journey
One always eats here extremely well, sometimes superbly. Fine wines, faultless service, elegant surroundings. One will pay accordingly!
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ONE-MICHELIN-STAR RESTAURANTS IN SCOTLAND |
| Braidwoods, Dalry, North Ayrshire |
| Glenapp Castle, Ballantrae, South Ayrshire |
| Inverlochy Castle, Fort William, Highlands |
| The Kitchin, Edinburgh |
| Knockinaam Lodge, Portpatrick, Dumfries & Galloway |
| Martin Wishart, Edinburgh |
| Number One, Balmoral hotel, Edinburgh |
| Summer Isles Hotel, Achiltibuie, Highlands |
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ONE-MICHELIN-STAR RESTAURANTS IN WALES |
| The Crown at Whitebrook, Monmouth |
| Plas Bodegroes, Pwllheli, Gwynedd |
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ONE-MICHELIN-STAR RESTAURANTS IN NORTHERN IRELAND |
| Restaurant Michael Deane, Belfast |
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ONE-MICHELIN-STAR RESTAURANTS IN THE REPUBLIC OF IRELAND |
| Chapter One, Dublin |
| L’Ecrivain, Dublin |
| Thornton’s, Fitzwilliam hotel, Dublin |
View the list of restaurants with three or two Michelin stars >>
View the list of London restaurants with one Michelin star >>
View the list of restaurants in England with one Michelin star >>
Back to the Michelin star landing page >>
