Imperial has redesigned its Radiant chargrill, with a larger cool zone between the burner box and the gas valves. Larger shields help to minimise flare-ups with a cast grease trough allowing excess fat to flow to the full-width front grease gutter. Units range from 610mm to 1829mm and are priced from £1,919 to £5,122.

Available from: Imperial Catering Equipment 01664 424100
www.imperialrange.co.uk