This venue on Clapham High Street in south London comes from the owners of Brixton's Plan B nightclub and comprises a restaurant and bar. The dining room serves a modern European menu, while the bar offers an extensive drinks list with more than 50 cocktails.

• Opened: 24 November
• Owners: James and Andy Campana
• Head chef: Marianna Witt
• Manager: Tom Foxwell
• Capacity: 150
• Food: includes butternut squash soup with toasted pumpkin seeds confit rabbit with cèpes, penne pasta and wilted rocket twice-roasted pork belly with spiked mash and red cabbage and rice pudding with dried apricots and brandy.
• Price: £30 for three courses excluding drinks
• Address: 67 Clapham High Street, London SW4 9TG
• Telephone: 020 7627 0792
• Website: www.theloft-clapham.com
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