CATERER EATS OUT
No hidden extras: £28 per person
London, W1D
Restaurant: 3 courses and a glass of wine for £25
London, E14
3 Courses & Unlimited Beer, Wine & Soft Drinks
London, WC1H
3 courses & Bellini: £15
London, WC2H
50% off food
London, SE10
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Tags:Restaurants
My New Kitchen: Trattoria San Marco(22 July 2008 16:36)
About 120 pizza bases are made each day and, with toppings, are baked in an OEM deck oven, which is also used for baking bread and garlic bread. Photograph by Adrian Franklin (www.franklinphoto.co.uk) Source: Caterer & Hotelkeeper |
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