Goat's Cheese and Red Pepper Cheesecake and Monterey Jack and Cajun Pepper Fondue are two new frozen vegetarian products from Brakes.
The cheesecake is described as a savoury tart and comes in 12 individual portions per pack. It has a base made with Cheddar cheese, spring onion and black olives and a topping of goats' cheese and diced red peppers.
Monterey Jack and Cajun Pepper Fondue is a blend of Monterey Jack cheese, red peppers and Cajun spices and comes in 100g portions in packs of 12.
To buy it, call
Brakes
0845 606 9090