Housed in the former site of Jean-Christophe Ansanay-Alex's Michelin-starred Ambassade de l'Ile, this French restaurant in Kensington offers a classic bistro menu. The kitchen is headed up by former Roux Scholar, Armand Sablon.
Opened 1 December
Owner Jean Michel Aulas
Head chef Armand Sablon
Restaurant director Sevim Cesim
Designer Fabrice Bolenor
Capacity 100; plus 12 private dining
Menu French - dishes include confit duck ballotine with quince purée; spaghetti with sea bass in a garlic and tomato sauce; Scottish beef fillet with French fries and Béarnaise sauce; and tarte tatin with Calvados crème fraîche.
Average spend £24.55 for three courses prix fixe; £40 à la carte
Address 117-119 Old Brompton Road, London SW7 3RN
Telephone 020 7373 7774