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Caterer & Hotelkeeper Magazine

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Ambassade de l'Ile, London

Thursday 17 July 2008 00:00
Ambassade de l'Ile, London

French two-Michelin-starred chef Jean-Christophe Ansanay-Alex has opened on the South Kensington site of Chanterelle, offering contemporary French food and an ˆ la carte as well as five- and seven-course tasting menus.

 

 

 

 

  • Opened: 1 July
  • Owners: Jean-Christophe Ansanay-Alex, Jean-Michel Aulas and Marc Grosjean
  • Head chef: Jean-Christophe Ansanay-Alex
  • Restaurant director: FrŽdŽric Claude
  • Designer: Philippe Magnin du Sauzey
  • Capacity: 40, plus 12-seat private dining room
  • Food: includes John Dory curry with aniseed; ravioli of foie gras and ginger with a port sauce; stuffed pigeon with mild spices, turnips and sweet and sour tomatoes; and Valrhona chocolate pastry, hazelnut cream.
  • Price: £90 for seven-course tasting menu
  • Address: 117-119 Old Brompton Road, London SW7 3RN
  • Telephone: 020 7373 2027
                                                                         


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